Murry's French Toast Bites Cinnamon Blast

Keep frozen until ready to prepare. Toaster oven/bake: Preheat oven to 425 degrees F. Bake for approximately 5 minutes. Turn bites occasionally while baking. Griddle: Heat griddle to 325 degrees F. Heat for approximately 6 minutes. Turn bites occasionally while cooking. Microwave: Place French toast bites on microwave-safe plate. Microwave on high for approximately 1 minute. (12 bites) microwave ovens vary greatly; use these instructions as a guide only.

Description

Murry's® French Toast Bites™ Cinnamon Blast™. Family of fine foods. Vitamin fortified.

Other Description

Nutrition Facts

Serving Size: 110.0 g

Servings per Container: 4

Energy	340
Total Fat	17 g
Saturated Fat	3 g
Trans Fat	0 g
Cholesterol	35 mg
Sodium	380 mg
Carbohydrates	45 g
Dietary Fiber	1 g
Sugars	16 g
Protein	5 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	8

Ingredients

Enriched Flour (Four, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bleached Wheat Flour, Soybean Oil, Sugar, Dextrose. Contains 2% or less of each of the following: Cinnamon, Egg, High Fructose Corn Syrup, Yeast, Yellow Corn Flour, Corn Syrup Solids, Flavorings, Salt, Modified Food March, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Nonfat Milk, Artificial Flavor, Spice, Cottonseed Oil, Vital Wheat Gluten, Datem, Soy Flour, Natural Flavor, Mono and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Potassium Bromate, Phosphoric Acid, Propionic Acid, Polysorbate 60, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Ammonium Sulfate, Paprika, Guar Gum, Turmeric, Calcium Peroxide, Calcium Propionate (a preservative).

UPC

00073744010390