Columbus Italian Dry Salame
10 oz (283 g)
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Directions
Refrigerate after opening.
Product Details
Gluten free. Est 1917. San Francisco. California red wine with hint of garlic. No artificial colors or flavors. Since 1917, we have pursued our passion for craft meats with a deep respect for our San Francisco heritage and a stubborn commitment to making great meat. Pairing Guide: aged cheddar, pinot noir, pilsner. U.S. inspected and passed by Department of Agriculture. www.ColumbusCraftMeats.com. Questions or comments www.ColumbusCraftMeats.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 10
| Calories | 90 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | 90 mg (2.00% RDA) |
Ingredients
Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.Warnings
Contains: milk.Manufacturer
Columbus Manufacturing, Inc.
Hayward, CA 94545
UPC
00073007395233