Columbus Italian Dry Salame

10 oz (283 g)


 

Directions

Refrigerate after opening.

 

Product Details

Gluten free. Est 1917. San Francisco. California red wine with hint of garlic. No artificial colors or flavors. Since 1917, we have pursued our passion for craft meats with a deep respect for our San Francisco heritage and a stubborn commitment to making great meat. Pairing Guide: aged cheddar, pinot noir, pilsner. U.S. inspected and passed by Department of Agriculture. www.ColumbusCraftMeats.com. Questions or comments www.ColumbusCraftMeats.com.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 10
Calories 90 kcal
Total Fat 7 grm (9.00% RDA)
Saturated Fat 2.5 grm (13.00% RDA)
Cholesterol 25 mg (8.00% RDA)
Sodium 460 mg (20.00% RDA)
Total Carbohydrate 1 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 6 grm
Calcium 0 mg (0.00% RDA)
Iron 0.4 mg (2.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 1 grm (2.00% RDA)
Milk 1
Gluten 0
MetricServingSize 28 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 1 grm
Potas. 90 mg (2.00% RDA)

Ingredients

Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.

Warnings

Contains: milk.

Manufacturer

Columbus Manufacturing, Inc.
Hayward, CA 94545

UPC

00073007395233