Columbus 90%/10% Seasoned Turkey Burgers
53 oz (3.33 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Grill: place frozen turkey burgers on a pre-heated grill. Grill burgers for approximately 6 minutes per side until the internal temperature reaches 165 degrees F. Fry: Lightly oil and preheat a large skillet over medium heat. Add frozen burgers to skillet and cook approximately 6-8 minutes per side until fully cooked and internal temperature reaches 165 degrees F. Oven: Preheat oven to 375 degrees F. Place frozen turkey burgers in a single layer on a cookie sheet lined with parchment paper. Put the cookie sheet with the burgers in the oven and position them 5-7 inches from the heat source. Cook each side for approximately 6 minutes until internal temperature reaches 165 degrees F. All cooking times are approximate. Turkey burgers should always be cooked to a temperature of 165 degrees F and measured with a meat thermometer. Do not microwave. Make your Columbus turkey burger even better with these delicious topping suggestions: sliced cheese, sautéed mushrooms, cooked bacon, sliced dill or sweet pickles, caramelized onions, sliced tomato, red onion, guacamole. Keep frozen.
Product Details
30 g protein per serving. Gluten free. 90% lean. 10% fat. Est. 1917. San Francisco. Turkey raised without added hormones ever!* Turkey raised without antibiotics ever! No MSG. *There are no hormones approved for use in poultry by federal regulations. Inspected for wholesomeness by U.S. Department of Agriculture. www.columbuscraftmeats.com. Questions or Comments: www.ColumbusCraftMeats.com. 855-566-2800. Made in USA.Nutrition Facts
Serving Size: 1 Burger
Servings per Container: 10
| Calories | 240 kcal |
| Total Fat | 13 grm (20.00% RDA) |
| Saturated Fat | 3.5 grm (17.00% RDA) |
| Cholesterol | 105 mg (36.00% RDA) |
| Sodium | 390 mg (16.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 30 grm (59.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.5 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 151 grm |
| Total Sugars | 1 grm |
| Calories From Fat | 110 kcal |
Ingredients
Turkey, Seasoning (Sugar, Salt, Onion, Spices, Garlic, Natural Flavor), Kosher Salt, Rosemary Extract.Manufacturer
Columbus Manufacturing, Inc.
Hayward, CA 94544
UPC
00073007102923