American Beauty Protein Angel Hair Pasta
14.5 oz (411 g)
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Directions
Step 1: Select Number of Serving: Servings: 2; 1/3 box pasta; 2 qt. water; 1 tsp salt. Serving: 3.5; 1/2 box pasta; 3 qt. water; 2 tsp salt. Serving: 7; full box pasta; 5 qt. water; 1 tbsp salt. Step 2: Pick your time/firmness: 6 min. - al dente. 7 min. - firm. 8 min. - tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally for 6-8 minutes. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use toss with a small amount of olive oil and refrigerate. Lift tab to open.
Product Details
18 g protein per 3.5 ounce. 9 g fiber for 3.5 ounce. A low fat, low sodium, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Simply perfect pasta since 1916. The Protein-Packed Pasta You've Been Waiting For. American Beauty pasta comes from high-quality durum wheat grown right here in North America - some of the finest in the world. Now, American Beauty has taken that same trusted ingredient and elevated it with 18 g of protein and 9 g of fiber per 3.5 oz to help fuel your day, your family, and your favorite meals. Tonight we Protein Pasta! americanbeauty.com. how2recycle.info. For delicious recipes and more, visit americanbeauty.com. Questions or comments, visit website or call 1-877-EAT-PASTA (1-877-328-7278).Nutrition Facts
Per 56g (2oz)
Serving Size: 2 oz dry
Servings per Container: About 7
| Calories | 190 kcal |
| Total Fat | 1 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 65 mg (3.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 5 grm (19.00% RDA) |
| Protein | 10 grm (11.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 2.3 mg (10.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 2.7 mg (15.00% RDA) |
| Riboflavin | 0.17 mg (10.00% RDA) |
| Thiamin | 0.4 mg (30.00% RDA) |
| Folic Acid | 90 mcg |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 2 |
| Wheat | 1 |
| Low Sodium | |
| MetricServingSize | 56 grm |
| Total Sugars | 1 grm |
| Folate DFE | 160 mcg (40.00% RDA) |
Per 100g (3.5oz)
| Calories | 340 kcal |
| Total Fat | 2 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 115 mg (5.00% RDA) |
| Potassium | 220 mg (4.00% RDA) |
| Total Carbohydrate | 68 grm (25.00% RDA) |
| Dietary Fiber | 9 grm (33.00% RDA) |
| Protein | 18 grm (20.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 4.2 mg (20.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 4.9 mg (30.00% RDA) |
| Riboflavin | 0.3 mg (20.00% RDA) |
| Thiamin | 0.72 mg (60.00% RDA) |
| Folic Acid | 160 mcg |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 2 |
| Wheat | 1 |
| Low Sodium | |
| Total Sugars | 2 grm |
| Folate DFE | 290 mcg (70.00% RDA) |
Ingredients
Semolina, Durum Flour, Pea Protein Isolate, Modified Wheat Starch, Wheat Protein Isolate, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. May Contain: eggs.Manufacturer
Winland Foods, Inc.
Oak Brook, IL 60523
UPC
00026800001344