Michael Angelo's Eggplant Parmesan

Keep frozen. Cook thoroughly. Cooking instructions: Do not thaw. Keep frozen until ready to use. Due to variations in all ovens, cooking times and/or temperature may require adjustment. Conventional oven: 30 minutes. Preheat oven to 400 degrees F. Remove entree from carton. Leave film on tray (oven-safe). Place tray on cookie sheet (for added support) on center rack (at least 6"-8" from heating elements). Bake at 400 degrees F for 30 minutes or until hot. Carefully remove film. Let stand for 1 minute before serving. Microwave oven: (1100w) 4 minutes. Remove entree from carton. Place on microwave-safe plate (leave film on). Heat on high for 4 minutes. Remove from microwave on plate for added support. Carefully remove film. Let stand for 1 minute before serving. Product must be cooked thoroughly to 160 degrees F. Do not cook in toaster ovens.

Description

Michael Angelo's® Eggplant Parmesan. Italian natural* cuisine with organic ingredients. Premium quality family recipes. Baked, not fried. For safety, must be cooked to an internal temperature of 160 degrees F as measured by use of a thermometer. *Minimally processed, no artificial ingredients. Microwavable.

Other Description

Our signature dish! We use a special variety of farm-fresh eggplant that is specially grown for us. We slice it, bread it and bake it to perfection before layering it with all natural mozzarella and a traditional sauce made from perfectly vine-ripened tomatoes, imported olive oil and Italian spices. We top off this masterpiece with flavorful imported Pecorino Romano and Parmesan. Michael and Sara started the family business almost three decades ago with the simple goal of sharing their family Italian heritage by making meals with the freshest and most authentic ingredients. An Italian grandmother passed down her Italian family recipes to her granddaughter, Sara. She then passed them down to her son, Michael, who loved them so much, he wanted to share them with everyone. Michael Angelo's prides its name on unsurpassed quality, derived from the genuine attention given to each and every dish created. We do this by selecting each ingredient, making sure that it meets the discriminating palate. Authenticity and freshness are the highest priorities. Our products are Italian cuisine at its finest, characterized by a unique and delicate combination of flavors. The taste is delicious and sure to enhance your dining experience. Come share our passion for authenticity, great flavor, and quality with every distinctive bite! Founders, Michael Angelo Renna and his mother, Sara Angelo. Join our family table at www.michaelangelos.com. 1-877-ITALIAN (482-5426).

Nutrition Facts

Serving Size: 283.0 g

Servings per Container: 1

Energy	270
Total Fat	12 g
Saturated Fat	6 g
Trans Fat	0 g
Cholesterol	40 mg
Sodium	650 mg
Carbohydrates	25 g
Dietary Fiber	5 g
Sugars	6 g
Protein	18 g
Daily Percent Of Vitamin A	20
Daily Percent Of Vitamin C	50
Daily Percent Of Calcium	35
Daily Percent Of Iron	8

Ingredients

Organic Tomatoes (Organic Tomatoes, Sea Salt), Eggplant, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Egg White, Bread Crumbs (Wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Romano Cheese [Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Soybean Oil [as a processing aid], Yeast, Spice, Garlic Powder, Onion Powder, Dehydrated Parsley, Paprika), Onions, Organic Hard Wheat Flour, Imported Romano Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Olive Oil, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Sea Salt, Garlic.

Warnings

Contains: Wheat, milk, eggs, soy.

UPC

00037363400017