Rudi's Gluten Free Homestyle Multigrain Bread
18 oz (1 lb 2 oz) 510 g
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Directions
Storage Suggestions: Thaw and keep at room temperature (use within 5 days) or keep frozen in freezer and use as needed.
Product Details
Nut free. Soy free. Vegan. Baked in a certified gluten-free facility so you can enjoy with confidence. Rocky mountain bakery. Gluten-free grains and flours such as sorghum, teff, amaranth, and rolled oats, along with sunflower seeds, flaxseeds, and millet, impart flavor, texture, and punch into this sure-to-be-a-staple multigrain bread. All good. All day. www.rudisbakery.com. Facebook. Instagram. @rudisbakery. Toll Free: 877-293-0876.Nutrition Facts
Serving Size: 1 Slice
Servings per Container: 14
| Calories | 90 kcal |
| Total Fat | 2 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.5 grm |
| Monounsaturated Fat | 1 grm |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 130 mg (6.00% RDA) |
| Total Carbohydrate | 17 grm (6.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 1 grm |
| Calcium | 9 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Kosher | |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 2 grm (4.00% RDA) |
| Tree Nut | 0 |
| Soy | 0 |
| Gluten | 0 |
| Vegan | |
| MetricServingSize | 37 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 2 grm |
| Potas. | 38 mg (0.00% RDA) |
| Oat | 1 |
Ingredients
Water, Modified Tapioca Starch, White Sorghum Flour, Potato Starch, Cane Sugar, Canola Oil, Teff Flour, Molasses, Amaranth Flour, Sunflower Seeds, Rolled Oats, Yeast, Psyllium Husk Fiber, Rice Bran, Golden Flaxseeds, Brown Flaxseeds, Salt, Hydroxypropyl Methylcellulose, Distilled White Vinegar, Rice Starch, Millet, Cultured Brown Rice Flour, Guar Gum, Sugarcane Fiber, Rice Flour, Calcium Sulfate, Enzymes.Manufacturer
Rudi's Organic and Gluten Free Brands, Inc.
Boulder, CO 80301 United States
UPC
00856750002012