Pineland Farms Italian Style Beef Meatballs with Tomato Sauce
24 oz (1.5 lb)
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Directions
Heating Instructions: Stovetop: Fill medium-sized saucepan 2/3 of the way with water and bring to a boil. Once water is at a rolling boil, reduce temperature to low. Place pouch into simmering water and keep covered. Heat thawed product for 15 minutes or frozen product for 25-35 minutes or until meatballs are heated to an internal temperature of 165 degrees F. Allow meatballs to rest for 5 minutes and remove carefully from pouch before serving. Microwave: Remove tray from sleeve. With pouch lying flat in tray, pierce top of pouch in 2 places making each slit approximately 1-inch long. Microwave on high, heating frozen product for 15 minutes or thawed product for 6 minutes or until meatballs are heated to an internal temperature of 165 degrees F. Allow meatballs to rest in microwave for 5 minutes. Remove carefully as product will be hot. When removing product from the microwave, always use potholders and both hands. Conventional Oven: Preheat oven to 375 degrees F. Remove tray from sleeve. Open pouch and pour meatballs and sauce into tray. Cover oven-ready tray with aluminum foil. Center tray on a baking sheet and place in the oven on middle rack. Heat frozen product for 45-60 minutes or thawed product for 25-30 minutes or until meatballs are heated to an internal temperature of 165 degrees F. Note: Heating temperatures may vary depending upon appliance. Heating times are approximate. Internal temperatures of meatballs should reach a minimum of 165 degrees F. Quick Meal Ideas: Perfect companion for baked pasta dishes, open-faced meatball sandwiches, sliced on pizzas or added to calzones. Keep refrigerated or frozen.
Product Details
Fully cooked. Just heat and serve. Ready in minutes! Beef at its best. Beef with no antibiotics ever. Beef with no added growth hormones. The Pineland Promise: Pineland Farms works exclusively with farmers who raise animals with no antibiotics or added growth hormones ever. We produce the highest-quality products for a consistently delicious eating experience. U.S. inspected and passed by Department of Agriculture. pinelandnaturalmeats.com. Animal Welfare Certified. certifiedGAP.org**. ** Certified to Step 1 standards of Global Animal Partnership's multi-tiered program by EarthClaims, LLC.Nutrition Facts
Serving Size: 1 meatball and sauce
Servings per Container: 6
| Calories | 140 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Polyunsaturated Fat | 0 grm |
| Monounsaturated Fat | 0 grm |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 310 mg (13.00% RDA) |
| Potassium | 130 mg (2.00% RDA) |
| Total Carbohydrate | 5 grm (2.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Sugar Alcohol | 0 grm |
| Protein | 8 grm (16.00% RDA) |
| Calcium | 35 mg (2.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 1 grm |
Ingredients
Beef, Eggs, Panko Breadcrumbs (Unenriched Wheat Flour, Sugar, Salt), Parmesan Cheese (Cow's Milk, Salt, Enzymes, Cornstarch & Powdered Cellulose to Prevent Caking), Organic Wheat Flour (Organic Unbleached Wheat Flour, Organic Malted Barley Flour), Parsley, Salt, Garlic, Black Pepper. Tomato Sauce: Italian Peeled Tomatoes (Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf), Water, Extra Virgin Olive Oil, Tomato Paste, Salt, Basil, Parlsey, Black Pepper.Warnings
Contains: eggs, dairy, and wheat.Manufacturer
Pineland Farms Natural Meats
New Gloucester, ME 04260
UPC
00829019000432