Organic Valley Clarified Butter Ghee

7.5 oz (212 g)


 

Directions

Delicious and Easy: Simply use ghee wherever you would use cooking oil. 445 degrees F smoke point makes ghee great for high-heat cooking. No need to refrigerate. Store in a cool, dry place.

 

Product Details

USDA Organic. Certified Organic by Oregon Tilth. Organic is always non GMO. No GMOs. Saute. Spread. Sear. Delicious, rich buttery taste. High smoke point. Pasture-raised. No casein. No lactose. No salt. Grazing the Way to Great Ghee: Our founding farmers believed giving cows more time outside to roam and graze on organic pastures was better for the milk, the Earth and the animals. We still believe this today. We use milk from our pasture-raised cows to make butter that we then kettle cook together with butterfat into nutty, buttery, delectable ghee. organicvalley.coop. Facebook. Instagram. YouTube. TikTok. Product of the USA.

Nutrition Facts

Serving Size: 1 tsp.
Servings per Container: 43
Calories 45 kcal
Total Fat 5 grm (6.00% RDA)
Saturated Fat 3 grm (15.00% RDA)
Cholesterol 15 mg (4.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 0 mg (0.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 0 grm
Vitamin A 40 mcg (4.00% RDA)
Calcium 0 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Organic
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
MetricServingSize 5 grm
Total Sugars 0 grm

Ingredients

Organic Butterfat (Milk), Organic Butter (Pasteurized Organic Sweet Cream [Milk], Lactic Acid).

Manufacturer

CROPP Cooperative
La Farge, WI 54639

UPC

00019336400101