P.F. Chang's Teriyaki Chicken
22 oz (1 lb 6 oz) 624 g
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Directions
Stove Top: Cook only one bag at a time. 1. Heat large non-stick skillet over medium-high heat until hot, about 2 minutes. Add meal to skillet. 2. Cover and cook 2 minutes. 3. Uncover and continue cooking 8 to 9 minutes, stirring occasionally, until sauce is thickened. 4. Check that food is cooked thoroughly to 165 degrees f. Serve and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Keep frozen; cook as directed.
Product Details
Chicken breast with broccoli and red peppers in a sweet and tangy sauce. No artificial flavors. 16 g protein per serving. Per 1-1/2 Cups: 260 calories; 1 g sat. fat (5% DV); 910 mg sodium (40% DV); 18 g added sugars (36% DV). New. No preservatives. No artificial colors. Stay in. Eat like you didn't. At P.F. Chang's restaurants, the food is made from scratch, every day, in every location - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than P.F. Chang's Home Menu. Inspected for wholesomeness by U.S. Department of Agriculture. www.pfchangshomemenu.com. SmartLabel: Scan for more food information or call 1-800-298-4720. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.Nutrition Facts
Per serving
Serving Size: 1.5 cups
Servings per Container: about 2.5
| Calories | 260 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 910 mg (40.00% RDA) |
| Potassium | 570 mg (10.00% RDA) |
| Total Carbohydrate | 33 grm (12.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 16 grm (25.00% RDA) |
| Calcium | 80 mg (6.00% RDA) |
| Iron | 1.9 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 18 grm (36.00% RDA) |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 266 grm |
| Total Sugars | 21 grm |
| Sesame | 1 |
Per container
Serving Size: 1 container
| Calories | 620 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 105 mg (35.00% RDA) |
| Sodium | 2130 mg (93.00% RDA) |
| Potassium | 1340 mg (30.00% RDA) |
| Total Carbohydrate | 78 grm (28.00% RDA) |
| Dietary Fiber | 10 grm (36.00% RDA) |
| Protein | 39 grm (60.00% RDA) |
| Calcium | 190 mg (15.00% RDA) |
| Iron | 4.5 mg (25.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 41 grm (82.00% RDA) |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 49 grm |
| Sesame | 1 |
Ingredients
Vegetables (Broccoli, Red Bell Peppers), Sauce (Water, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Sugar, Pineapple Juice Concentrate Brown Sugar, Modified Corn Starch, White Wine, Sake Wine [Wine, Salt], Less than 2% of: Toasted Sesame Seed, Ginger Puree, Molasses, Garlic, Distilled Vinegar, Salt, Ginger, Canola Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Salt], Natural Flavor), Seasoned Cooked Chicken (Chicken Breast, Water, Vegetable Oil, Corn Starch, Less than 2% of: Dried Egg Whites, Salt, Natural Flavors, Sodium Phosphate).Warnings
Contains: egg, sesame, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00031000967895