Dimply's Steak Blend Seasoning Mix
0.71 oz (20 g)
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Directions
Use as seasoning, marinade or dry rub. Directions: For Rub: Rub seasoning evenly on 2-3 Ibs meat. Cook until desired temperature. For Marinade: 1/4 cup water; 1/8 cup oil; 3 tbsp white vinegar; 1 tbsp lemon juice; 1-1/2 - 2 lb beef, pork, lamb, or chicken. 1. Mix dry rub seasoning, water, oil, white vinegar, and lemon juice in a Ziplock bag. 2. Place meat in bag. 3. Refrigerate for 30 minutes to 1 hour. 4. Remove meat 5 minutes prior to cooking. Discard marinade. 5. Grill, bake, or broil until desired temperature. Best if Used By: February 2027.
Product Details
Robust blend of garlic, pepper, & dill. Gluten free! www.dimplys.com. Comments or questions? 1.866.390.8396, www.dimplys.com, [email protected]. Product of India.Nutrition Facts
Serving Size: 1 tsp
Servings per Container: about 7
| Calories | 0 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 530 mg (22.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Protein | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 3 grm |
Ingredients
Sea Salt, Spices (Including Black Pepper and Dill Seeds), Garlic*, Sunflower Oil. * Dried.Warnings
Warning: Always check USDA safe minimum temperature recommendations.Manufacturer
Mr. Kooks Inc.
Grapevine, TX 76051
UPC
00805993000118