Great Kitchens Food Company Cheese Pizza

15.8 oz (448 g)


 

Directions

Cooking Directions: Preheat oven to 375 degrees F. Remove pizza from packaging. Bake pizza directly on center rack of oven for 13-15 minutes or until cheese is melted and crust is golden brown. Carefully remove from oven and let cool 1 to 2 minutes before slicing. *Cook until internal temperature reaches 165 degrees F as measured by a food thermometer. Cook & serve. Keep refrigerated or freeze.

 

Product Details

Mozzarella and smoked flavored gouda cheese on a wood-fired pizza crust.

Nutrition Facts

Serving Size: 0.33 pizza
Servings per Container: 3
Calories 350 kcal
Total Fat 16 grm (21.00% RDA)
Saturated Fat 7 grm (35.00% RDA)
Cholesterol 35 mg (12.00% RDA)
Sodium 820 mg (36.00% RDA)
Potassium 270 mg (6.00% RDA)
Total Carbohydrate 35 grm (13.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 16 grm
Calcium 260 mg (20.00% RDA)
Iron 1.2 mg (6.00% RDA)
Vitamin D 0.1 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 1 grm (2.00% RDA)
Milk 1
Soy 1
Wheat 1
MetricServingSize 149 grm
Total Sugars 3 grm

Ingredients

Wood Fired Crust (Dough [Soft Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast], Sunflower Seed Oil,, Sauce (Tomato Puree [Water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Smoke Flavored Gouda Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [Color], Natural Flavors).

Warnings

Contains: milk, soy, wheat.

Manufacturer

Great Kitchens Food Company, Inc.
Romeoville, IL 60446

UPC

00810077470923