Simply Organic Turkey Brine

14.1 oz (400 g)


 

Directions

Directions: 1. Empty contents of bag into 1 gallon of water, stirring until salt and sugar are dissolved. 2. Remove giblets from turkey. Place turkey (up to 24 lbs.) in a large container. Add brine mix. Make sure turkey is completely covered; add water if needed. Brine overnight, below 40 degrees F. 3. Remove turkey from brine and rinse with cool water; cook as directed. Tips: Brining preps your turkey for any cooking method such as roasting or smoking. Let the turkey brine for at least 1 hour per pound of turkey.

 

Product Details

Certified gluten free. gfco.org. USDA Organic. Certified Organic: Quality Assurance International. Certified organic by QAI. If it's organic it's non GMO. Season and soak. Simply Organic supports organizations working to end food insecurity. simplyorganic.com. how2recycle.info. For more recipes, visit simplyorganic.com.

Nutrition Facts

Serving Size: 0.25 tsp
Servings per Container: About 333
Calories 0 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 240 mg (10.00% RDA)
Potassium 1 mg (0.00% RDA)
Total Carbohydrate 1 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 0 grm
Calcium 2 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Organic
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 1.2 grm
Total Sugars 0 grm

Ingredients

Sea Salt, Organic Cane Sugar, Organic Cinnamon, Organic Orange Peel, Organic Allspice, Organic Clove, Organic Ginger.

Manufacturer

Frontier Co-op
Norway, IA 52318 United States

UPC

00089836197467