Ya Oaxaca! Chile Pasilla Oaxaqueno Salsa
12 oz (340 g)
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Directions
Shake well. Separation is natural. Refrigerate after opening.
Product Details
Smoked chile pasilla, garlic and tomatillo Gluten free. Vegan. Non-GMO Project verified. nongmoproject.org. Chef Susana Trilling's Salsa de Chile Pasilla Oaxaqueño The distictive chile pasilla Oaxaqueño is smoked then blended with tomatillos and garlic to deliver a balanced, smooth frist This is considered the table salsa of Oaxa This salsa is a reflection of chef, cookbook author & television host Susana Trillings 35+ years in Oaxaca, Mexico, home of her world-renowned Seasons of My Heart Cooking School. Her recipes celebrate the abundant flavors found in the highest quality, locally sourced Oaxacan ingredient Buen Provecho, Susana yaoaxaca.com more ideas @yaoaxaca yaoaxaca.com Made in MexicoNutrition Facts
Serving Size: 2 Tbsp
Servings per Container: 11
Calories | 10 kcal |
Total Fat | 0 grm (0.00% RDA) |
Saturated Fat | 0 grm (0.00% RDA) |
Cholesterol | 0 mg (0.00% RDA) |
Sodium | 255 mg (11.00% RDA) |
Potassium | 76 mg (2.00% RDA) |
Total Carbohydrate | 2 grm (0.00% RDA) |
Dietary Fiber | 1 grm (4.00% RDA) |
Protein | 0 grm |
Calcium | 4 mg (0.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Peanut | 2 |
Tree Nut | 2 |
Gluten | 0 |
Vegan | |
Total Sugars | 1 grm |
Sesame | 2 |
Ingredients
Tomatillos, Water, Dried Chile Pasilla Oaxaqueno Pepper, Sea Salt, Garlic.Warnings
Produced in a facility that processes peanuts, sesame seeds, and tree nuts.Manufacturer
Ya Oaxaca, LLC
Austin, TX 78704
UPC
00850032994156