North Country Smokehouse Original Bratwurst Sausage
16 oz (1 lb)
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Directions
Keep refrigerated below 40 degrees F at all times.
Product Details
Gluten free. Fully cooked. Artisan crafted and slowly cooked in small batches. No liquid smoke. No fillers or dyes. No MSG in our smokehouse. Proudly made by north country smokehouse. We use old world European techniques to coax perfectly matched flavors from the best ingredients available. We carefully select every ingredient including pork, hardwoods and spices whose quality cannot be imitated. 100 years of premium smokehouse meats. Est. 1912. U.S. inspected and passed by Department of Agriculture. ncsmokehouse.com. Proudly made in New England since 1912.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 4
Calories | 350 kcal |
Total Fat | 32 grm (40.00% RDA) |
Saturated Fat | 5 grm (25.00% RDA) |
Cholesterol | 80 mg (20.00% RDA) |
Sodium | 820 mg (28.00% RDA) |
Potassium | 120 mg (2.00% RDA) |
Total Carbohydrate | 1.5 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Soluble Fiber | 1 grm |
Protein | 16 grm |
Calcium | 9 mg (0.00% RDA) |
Iron | 1 mg (6.00% RDA) |
Vitamin D | 20 mcg (2.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 1 grm (1.00% RDA) |
Gluten | 0 |
MetricServingSize | 112 grm |
Total Sugars | 1 grm |
Ingredients
Pork, Water, Sea Salt, Brown Sugar, Spices, Onion Powder, Vinegar, Cultured Onion Powder (Cultured Onion Powder, Sea Salt).Manufacturer
North Country Smokehouse
Claremont, NH 03743
UPC
00791545270125