Wenzel's Farm Bacon Cheddar Meat Sticks
2 - 2 oz (57 g) packs
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Directions
Tear.
Product Details
Meat sticks with bacon and cheddar. Smoke flavor added. 13 g protein per package. Certified gluten free. Naturally smoked. No artificial colors. Sprayed with potassium sorbate to improve quality. U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 1 Package
Servings per Container: 1
| Calories | 210 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 680 mg (30.00% RDA) |
| Potassium | mg (2.00% RDA) |
| Total Carbohydrate | 3 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 13 grm |
| Calcium | mg (4.00% RDA) |
| Iron | mg (6.00% RDA) |
| Vitamin D | mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 57 grm |
| Total Sugars | 2 grm |
Ingredients
Beef, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Pork, Pasteurized Process Cheddar Cheese {(Cheddar Cheese (Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, and Beta Carotene), and Natamycin}, Water, Salt, Dextrose, Sugar, Natural Hickory Smoke Flavor, Spices, Sodium Erythorbate, Spice Extractives, Lactic Acid Starter Culture, Sodium Nitrite.Warnings
Contains: milk.Manufacturer
Wenzel's Farm, LLC
Marshfield, WI 54449
UPC
00079303002776