Bellino Semolina
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Directions
Instructions: Bring two liters of salted water to a boil. Gradually pour in Bellino semolina, stirring continuously for about 5 minutes. For thicker consistency, increase cooking time. Easy recipe: Follow above instructions and add butter and brown sugar for a delicious breakfast treat. Serves 8.
Description
Bellino® Semolina. Durum wheat. Ready in 5 minutes. Vacuum packed for freshness.Other Description
Try these other delicious Bellino products: Bellino gnocchi. Bellino risotto. Bellino pasta sauce. Bellino sun dried tomatoes. Bellino extra virgin olive oil. Bellino balsamic vinegar. Plus many, many more... Bellino semolina is an excellent substitute for flour in the making of authentic Italian pasta, either by hand or in your pasta maker. Vacuum pack: This unique vacuum pack ensures that the nutritional values and traditional flavor of our Bellino polenta remains intact for long periods of storage.Nutrition Facts
Serving Size: 33.0 g
Servings per Container: 15
| Number Of Servings | 15 |
| Serving Sizes |
1.0 Tablespoon 33.0 Gram |
| Serving Size Full Txt | 1 Tablespoon (33g) |
| Energy | 120 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 25 g |
| Dietary Fiber | <1 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Durum Wheat Semolina.UPC
00070796240096