Annie Chun's Noodle Bowl Pad Thai

Microwave Cooking Directions: 1. Place dry topping mix in bowl then add noodles. Add about a cup of hot water. 2. Cover loosely with lid and microwave on high for 90 seconds, until noodles are hot. (Caution! Bowl will be hot after microwaving.) 3. Using the lid, carefully drain water from bowl. 4. Add sauce and peanuts. Toss well and enjoy! No microwave? Add 1 cup boiling water to noodles and dry topping mix in bowl. Cover with lid and let stand 2 minute. Drain. Add sauce and peanuts. Toss well and enjoy! Try these serving tips: top with grilled shrimp or tofu -Add stir fried vegetables. Mix in fresh chopped vegetables like bean sprouts, spinach or scallions. Top with fresh cilantro and lime for added zing.

Description

Annie Chun's® Pad Thai Noodle Bowl. All natural Asian cuisine. Fresh cooked Hokkien noodles in a classic sweet and tangy Thai sauce. Microwaveable. Ready in 2 minutes. 100% all natural ingredients. No preservatives. No MSG added.

Other Description

Our Rice Express is available in 4 delicious varieties: black pearl, Multigrain, Sprouted Brown and White. A Classic Thai Treat. In Thai restaurants all across the country, Pad Thai is probably the most commonly ordered dish. If you've ever attempted to make this complex sweet and tangy sauce, you may have found that it can yield a variety of results as its exotic ingredients can be a bit difficult to find in your average grocery store. Why not save the time and effort in hunting for ingredients and sit back and enjoy our Pad Thai Noodle Bowl. We've recreated this classic dish by combining fresh cooked Hokkien noodles with our restaurant-quality Pad Thai sauce steeped in tamarind and lime, Sauteed onions, and shallots. This way, you can take your time to slurp your noodles and enjoy. Our Mission We're dedicated to simplifying Asian cooking with products that contain the highest quality, all-natural ingredients which allow you to re-create your restaurant favorites right at home. Restaurant-quality Asian sticky rice ready in 1 minute! Annie Chun's, rice express, black pearl sticky rice. Annie Chun's, rice express, multi-grain sticky rice. Annie Chun's, rice express, sprouted brown sticky rice. Annie Chun's, rice express, white sticky rice. The perfect side dish to your Asian stir-fry. Fresh-steamed. Gluten-Free. Vegan. Doing our part to protect the Earth We believe in the importance of doing business in a sustainable way and being kind to the earth. Our bowls are made partially from cornstarch, a renewable resource in an effort to source sustainably. We also use 100% recycled cardboard for the outer sleeve and eliminated the shrink wrap around the bowl in an effort to minimize unnecessary packaging. We continue to search for even better methods and materials everyday to make sure that we are proactively doing our part to protect the Earth. Carton made form 100% recycled paperboard. Minimum 55% post-consumer content. [email protected]. For recipes, information, or to enter our monthly gift basket giveaway, go to: www.anniechun.com. © CJ Foods, Inc., 2011.

Nutrition Facts

Serving Size: 239.0 g

Servings per Container: 1

Energy	500
Total Fat	12 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	1000 mg
Carbohydrates	86 g
Dietary Fiber	3 g
Sugars	17 g
Protein	16 g
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	9
Daily Percent Of Iron	10

Ingredients

Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Beta Carotene. Sauce: Brown Sugar, Water, Tamarind Puree Fish Sauce (Anchovy Extract, Salt, Water), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Peanut Butter, Crushed Garlic (Garlic, Citric Acid), Sauteed Shallot (Shallot, Canola Oil, Citric Acid), Sesame Oil Cornstarch, Spice, Lactic Acid. Toppings: Peanuts, Bok Choy (Chinese Mustard)*, Scallion*, Carrot*, Sesame Seeds*, Onion*, *Dehydrated.

Warnings

Product manufactured in a facility that uses peanuts. Store in a cool dry place. Avoid direct sunlight.

UPC

00765667100806