Buitoni Spaghetti

9 oz (255 g)


 

Directions

Cooking Instructions: 1. Open package and add pasta to 2 quarts boiling water. 2. Reduce heat and boil gently for 2 minutes or longer for a softer bite. Stir frequently. 3. Drain water and serve with Buitoni sauce. Cook thoroughly. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 165 degrees F. Keep refrigerated.

 

Product Details

Non-GMO: SGS verified Buitoni USA process for manufacturing this product with no GMO ingredients sgs.com/no-gmo. Dal 1827. Ready in 2 minutes. No preservatives. Founded in Italy in 1827. buitoni.com. Find more inspiration at buitoni.com. Comments or Questions? 1-800-727-0050. Proudly produced in the USA since 1941.

Nutrition Facts

Serving Size: 1.25 Cup
Servings per Container: About 3
Calories 240 kcal
Total Fat 2 grm (3.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 45 mg (15.00% RDA)
Sodium 150 mg (7.00% RDA)
Potassium 80 mg (2.00% RDA)
Total Carbohydrate 46 grm (17.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 9 grm
Calcium 17 mg (2.00% RDA)
Iron 1 mg (6.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Egg 1
Wheat 1
MetricServingSize 85 grm
Total Sugars 0 grm

Ingredients

Wheat Flour, Durum Wheat Semolina, Eggs, Water, Salt, Beta Carotene Color.

Warnings

Contains: wheat, egg.

Manufacturer

Buitoni USA LLC
Salem, NH 03079

UPC

00024842013110