Dietz & Watson Gourmet Lite Turkey Breast
16 oz (1 lb)
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Directions
Keep refrigerated.
Product Details
11 g protein per serving. Certified gluten free. www.gf-finder.com. Gluten free. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. 80% less fat & 50% less calories than U.S.D.A data for breast. 40% less sodium than our regular turkey breast. Per Serving: Calories lowered from 100 to 50, compared from 4 g to 0.5 g compared to USDA data ((#05192) for turkey breast. Sodium lowered from 370 mg to 220 mg compared to our regular turkey breast. Handcrafted since 1939. No MSG. Fully cooked. Premium healthier lifestyle. Inspected for wholesomeness by U.S. Department of Agriculture. www.dietzandwatson.com. Questions or Comments: 1-800-333-1974. www.dietzandwatson.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 8
Calories | 50 kcal |
Total Fat | 0.5 grm (1.00% RDA) |
Saturated Fat | 0 grm (0.00% RDA) |
Cholesterol | 30 mg (10.00% RDA) |
Sodium | 220 mg (10.00% RDA) |
Potassium | 196 mg (4.00% RDA) |
Total Carbohydrate | 0 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 11 grm |
Calcium | 15 mg (2.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Gluten | 0 |
MetricServingSize | 56 grm |
Total Sugars | 0 grm |
Ingredients
Turkey Breast, Water, Contains Less than 2% of Nonfat Dry Milk, Salt, Potassium Chloride, Sodium Phosphate, Dry Vinegar, Browned in Canola Oil.Warnings
Contains: milk.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506624261