Dagostino Pasta Company Alligator Pasta
14.4 oz (408 g)
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Directions
Perfect Fasta in 4 Easy Steps: 1. Boil 6 quarts of water per bag of pasta. Add a generous amount of salt to water once boiling. 2. Add pasta to boiling water, stirring occasionally to avoid sticking. 3. After cooking for 4 minutes, carefully take a bite to see if pasta is cooked to al dente. Cook time may take up to 8 minutes, depending on thickness and cut of pasta. 4. Drain pasta. Rinse, if desired, to prevent sticking.
Product Details
Since 1926. Pasta company. Bronze die cut for texture. Air-dried in small batches. Louisiana crafted. The shape of party pasta! Our unique Louisiana-themed pasta shapes are perfect for your favorite pasta dishes, and ideal for impressing your friends and family at backyard gatherings and tailgates. DagositinoPasta.com. Facebook. Instagram. Pinterest. Learn more at DagositinoPasta.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 7
Calories | 190 kcal |
Total Fat | 0.5 grm (1.00% RDA) |
Saturated Fat | 0 grm (0.00% RDA) |
Cholesterol | 0 mg (0.00% RDA) |
Sodium | 0 mg (0.00% RDA) |
Potassium | 0 mg (0.00% RDA) |
Total Carbohydrate | 40 grm (15.00% RDA) |
Dietary Fiber | 2 grm (8.00% RDA) |
Protein | 7 grm |
Calcium | 0 mg (0.00% RDA) |
Iron | 1.5 mg (8.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 0 grm (0.00% RDA) |
Wheat | 1 |
MetricServingSize | 55 grm |
Vit. D | 0 mcg (0.00% RDA) |
Total Sugars | 1 grm |
Ingredients
Semolina (Durum Wheat), Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.Warnings
Contains: wheat.Manufacturer
Dagostino Pasta Company
New Orleans, LA 70126
UPC
00852456005401