Marie Callender's Apple Pies
8 - 10 oz pies [5 lb (2.27 kg)]
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Directions
Microwave Oven. Cook only one pie at a time. 1. Open carton; Do not remove fruit pie. Silver liner must be over top of fruit pie. 2. 5 1/2 – 6 1/2 min. Microwave on high. 1100 watt oven or more 5 1/2 to 6 1/2 minutes. Do not cook in microwave ovens below 1100 watts as fruit pie may not cook thoroughly. 3. Let stand 5 minutes in microwave. Check that fruit pie is cooked thoroughly to 165 degrees F. 4. 165 degrees F. Caution: Filling will be extremely hot. Remove carefully and enjoy after cooling. Conventional Oven: Do no prepare in toaster oven. 1. 400 degrees F. Preheat oven to 400 degrees F. 2. Remove fruit pie from outer carton; leave fruit pie in paper tray. Wrap crust edge with strip of aluminum foil. 3. Bake on baking sheet for 45 minutes. Carefully remove as pie will be hot. 4. 165 degrees F. Let stand 5 minutes. Check that fruit pie is cooked thoroughly to 165 degrees F. 5. Caution: Filling will be extremely hot. Remove carefully and enjoy after cooling. For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Pie must be cooked thoroughly to 165 degrees F. Keep frozen.
Product Details
Per 1/2 Pie: 340 calories; 6 g sat fat (30% DV); 300 mg sodium (13% DV); 13 g added sugars (26% DV). 8 individual apple pies. Flaky pastry crust made from scratch. Easy prep ready to bake! The perfect pie every time. Golden, flaky crust from the oven or microwave. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.Nutrition Facts
Per serving
Serving Size: 1 pie
Servings per Container: 16
| Calories | 340 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 300 mg (13.00% RDA) |
| Potassium | 100 mg (2.00% RDA) |
| Total Carbohydrate | 47 grm (17.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.7 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 13 grm (26.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 17 grm |
Per 1 pie
| Calories | 680 kcal |
| Total Fat | 31 grm (40.00% RDA) |
| Saturated Fat | 12 grm (60.00% RDA) |
| Cholesterol | -5 mg (1.00% RDA) |
| Sodium | 600 mg (26.00% RDA) |
| Potassium | 190 mg (4.00% RDA) |
| Total Carbohydrate | 95 grm (35.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 5 grm |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 3.4 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 26 grm (52.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 35 grm |
Ingredients
Apples, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Apple Juice from Concentrate (Water, Apple Juice Concentrate), Soybean Oil and Hydrogenated Soybean Oil, Sugar, Modified Corn Starch, Contains Less than 2% of: Acetylated Monoglycerides, Salt, Ascorbic Acid and Citric Acid (to Promote Color Retention), Modified Whey, Ground Cinnamon, Methylcellulose, Caramel Color.Warnings
Contains: milk, wheat.Manufacturer
Conagra Brands
Chicago, IL 60654
UPC
00021131004538