Amy's Organic Pasta Fagioli Soup
13.65 oz (387 g)
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Directions
Do not add water. Shake before opening. Place soup in microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally.
Product Details
14g protein per serving. USDA Organic. Certified Organic by QAI. Certified Vegan. vegan.org. Dairy free. See nutrition info for sodium content. No GMOs: No genetically engineered ingredients. New! Ready to serve. Chef Steve created this organic and hearty Italian-inspired soup. Perfectly cooked tubetti pasta and creamy cannellini beans are added to an herbaceous tomato broth. We combine this with lots of organic vegetables and mushrooms to enjoy with every spoonful. Amy's Kitchen was started when our daughter Amy was born in 1987. We are family business deeply committed to producing convenient organic foods made with highest quality ingredients. We love to hear from you. Amys.com. Certified B Corporation. Non-BPA Lining.Nutrition Facts
Per cup
Serving Size: 1 Cup
| Calories | 200 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 630 mg (27.00% RDA) |
| Potassium | 654 mg (15.00% RDA) |
| Total Carbohydrate | 29 grm (11.00% RDA) |
| Dietary Fiber | 9 grm (32.00% RDA) |
| Protein | 9 grm (13.00% RDA) |
| Calcium | 85 mg (6.00% RDA) |
| Iron | 4 mg (20.00% RDA) |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Egg | 0 |
| Peanut | 0 |
| Tree Nut | 2 |
| Fish | 0 |
| Shellfish | 0 |
| Soy | 2 |
| Wheat | 1 |
| Vegan | |
| Dairy Free | |
| Total Sugars | 3 grm |
| Sesame | 2 |
| Molluscan Shellfish | 0 |
Per can
Serving Size: 1 can
Servings per Container: 1
| Calories | 310 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 1000 mg (43.00% RDA) |
| Potassium | 1033 mg (20.00% RDA) |
| Total Carbohydrate | 46 grm (17.00% RDA) |
| Dietary Fiber | 14 grm (50.00% RDA) |
| Protein | 14 grm (20.00% RDA) |
| Calcium | 134 mg (10.00% RDA) |
| Iron | 6 mg (35.00% RDA) |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Egg | 0 |
| Peanut | 0 |
| Tree Nut | 2 |
| Fish | 0 |
| Shellfish | 0 |
| Soy | 2 |
| Wheat | 1 |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 387 grm |
| Total Sugars | 5 grm |
| Sesame | 2 |
| Molluscan Shellfish | 0 |
Ingredients
Filtered Water, Organic White Cannellini Beans, Organic Diced Tomatoes, Organic Red Onions, Organic Mushrooms, Organic Carrots, Organic Celery, Organic Bell Peppers, Organic Pasta (Organic Durum Wheat Semolina Flour, Filtered Water), Organic Leeks, Organic Extra Virgin Olive Oil, Organic Basil, Organic Parsley, Organic Tomato Purée, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper.Warnings
Contains wheat. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs. ,Ovens may vary.Manufacturer
Amy's Kitchen, Inc.
P.O. Box 7129 Petaluma, CA 94955
UPC
00042272030033