Valley Select French Fries, 3/8 Inch
6 - 5 lb (2.27 kg) bags [30 lb (13.6 kg)]
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Directions
Preparation Instructions - Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Deep Fry: Deep Fryer: Cook from frozen at 350 degrees F-365 degrees F to a light golden color, 3-1/2 to 4 minutes. Fast Recovery Fryer: Fill basket 1/2 full of frozen French fries. Cook at 350 degress F for 3-1/2 to 4 minutes, to a light golden color. Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Keep frozen. Fragile: Store at zero degrees F (-18 degrees C) or colder.
Product Details
3/8 inch French fries. 0 g trans fat per serving. Grade A. Corrugated recycles. Product of Canada.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: about 160
Calories | 120.00 kcal |
Total Fat | 3.50 grm (5.00% RDA) |
Saturated Fat | 0.50 grm (3.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 20.00 mg (1.00% RDA) |
Potassium | 350.00 mg (10.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 2.00 grm (9.00% RDA) |
Protein | 2.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (8.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (2.00% RDA) |
Trans Fat | 0.00 grm |
Soy | 1.00 |
MetricServingSize | 84.00 grm |
Total Sugars | -1.00 grm |
Calories From Fat | 30.00 kcal |
Ingredients
Potatoes, Vegetable Oil (Sunflower, Canola, Cottonseed and/or Soybean), Disodium Dihydrogen Pyrophosphate (to Retain Natural Color), Dextrose.Manufacturer
Heinz North America
Pittsburgh, PA 15222 United States
UPC
10013120029797