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Pan's Mushroom Jerky, Applewood BBQ

2.2 oz (62 g)

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Directions

Store in a cool, dry place. Reseal package to maximize freshness. Consume within two weeks after opening.

 

Product Details

15 g fiber per bag. Certified plant based. Gluten free. Vegan. Soy free. Shiitake mushrooms. Meaty, chewy texture. Umami flavor. Plant based. Applewood BBQ is slightly sweet and smoky, featuring smoked paprika and chili pepper. Shiitake mushrooms. Himalayan pink salt. Coconut sugar. Paprika and chili pepper. Avocado oil. Chia seeds. After a trip to visit family in Malaysia, I returned home with a recipe I couldn't wait to share with the world. Proudly made in Oregon, pan's mushroom jerky is a delicious umami snack with a satisfying, chewy texture and made from healthy, sustainable shiitake mushrooms. Don't forget to check out our other mushroom products! From our family to yours, enjoy! - Michael Pan & the Pan family. www.mushroomjerky.com. Scan for more goodies! Instagram. Facebook. X. TikTok. @MushroomJerky. [email protected]. Minority owned business.

Nutrition Facts

Ingredients

Dried Shiitake Mushrooms, Avocado Oil, Water, Organic Coconut Sugar, Himalayan Pink Salt, Organic Applewood Seasoning (Himalayan Pink Salt, *Coconut Sugar, *Smoked Paprika {*Paprika, Natural Smoke Flavor}, *Chili Pepper, *Vinegar Powder {*Tapioca Maltodextrin, *White Vinegar}, *Black Pepper, Citric Acid, *Garlic, *Onion, *Cayenne Pepper, *Sunflower Oil), Organic Chia Seeds. * Organic.

Warnings

California Residents: Warning: Cancer and Reproductive Harm - www.P65Warnings.ca.gov/food

Manufacturer

Panco Foods
Portland, OR 97214

UPC

00891742002069