The Village PieMaker Pie, Peach, 7-Inch

24 oz (680 g)


 

Directions

Baking Instructions: 1. Remove frozen pie from plastic and place on baking sheet. 2. Place pie in oven and bake at 350 degrees F (no need to preheat oven). 3. Bake for approx. 75-90 minutes or until golden brown. 4. Allow one hour to cool.

 

Product Details

Our scratch-made pastry crust browns with tasty, buttery goodness for peachy keen results every time. No trans fat. No preservatives. Handmade goodness. No canned stuff. We combined the best, ripe peaches for a delightful filling. Handmade goodness, homemade in your oven. The Village PieMaker kitchen is a place where made from scratch is the everyday standard, canned anything is not allowed and preservatives, unthinkable. Every pie starts with carefully-sourced fruits that are prepared by mindful bands. You'll feel the warmth and care that goes into every flaky, buttery, hand-crimped pastry crust. Every pie is fresh frozen and ready for you to bake, share and enjoy. Happiness. Share a slice. www.villagepiemaker.com.

Nutrition Facts

Serving Size: 0.167 pie
Servings per Container: 6
Calories 270.00 kcal
Total Fat 11.00 grm (14.00% RDA)
Saturated Fat 6.00 grm (30.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 105.00 mg (5.00% RDA)
Potassium 3.00 mg (0.00% RDA)
Total Carbohydrate 41.00 grm (15.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium 2.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 17.00 grm (34.00% RDA)
Milk 1.00
Egg 1.00
Wheat 1.00
MetricServingSize 15.00 grm
Total Sugars 21.00 grm

Ingredients

Sliced Peaches (Peaches, Ascorbic Acid, Citric Acid, and Malic Acid to Promote Color Retention), Wheat Flour, Sugar, Water, Palm Oil, Butter (Cream, Salt), Food Starch-Modified, Vinegar, Egg Whites, 100% Lemon Juice, Salt, Nonfat Dry Milk.

Warnings

Contains egg, milk, wheat.

Manufacturer

Village PieMaker
Omaha, Nebraska 68138

UPC

00891123002275