Hostess Ding Dongs Fudge Covered Cake, Caramel

2 cakes [2.55 oz (72 g)]


 

Product Details

Fudge covered cake with caramel creamy filling. HostessCakes.com. Facebook. Twitter. Hostess Quality commitment. Comments or Questions: 1-800-483-7253 HostessCakes.com places have packaging available.

Nutrition Facts

Serving Size: 2 cakes
Servings per Container: 1
Calories 330.00 kcal
Total Fat 17.00 grm (22.00% RDA)
Saturated Fat 11.00 grm (55.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 180.00 mg (8.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 44.00 grm (16.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium (0.00% RDA)
Iron (6.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
Egg 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 72.00 grm
Total Sugars 35.00 grm
Includes Added Sugars 34.00 grm (68.00% RDA)

Ingredients

Sugar, Water, Palm Oil, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Kernel Oil, Corn Syrup, Soybean Oil, Contains 2% or Less: Cocoa Processed with Alkali, Modified Cornstarch, Egg, Mono and Diglycerides, Cornstarch, Nonfat Dry Milk, Sweetened Condensed Milk, Evaporated Milk, Egg White, Salt, Natural and Artificial Flavors Whey, Defatted Soy Flour, Sodium Acid Pyrophosphate, Dextrose, Invert Syrup, Soy Lecithin, Baking, Soda, Sorbic Acid and Natamycin (to Retain Freshness), Polysorbate 60, Cellulose Gum, Enzymes, Yellow 6 Lake, Red 40 Lake, Blue I Lake, Cultured Nonfat Milk Powder, Heavy Whipping Cream, Sodium Alginate, Monocalcium Phosphate, Guar Gum, Yellow 5 Lake, Citric Acid, Fumaric Acid, Sodium Caseinate, Soy Protein Isolate, Calcium Caseinate, Yellow 5, Yellow 6.

Warnings

Contains wheat, egg, milk and soy.

Manufacturer

Hostess Brands LLC
Lenexa , KS 66215

UPC

00888109012601