Hostess Ding Dongs Cake, with Creamy Filling, Chocolate
2 cakes [2.55 oz (72 g)]
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Product Details
Chocolate cake with creamy filling. Contains bioengineered food ingredients. 2 cakes. hostesscakes.com. Facebook. Twitter. Hostess Quality Commitment: Comments or Questions: 1-800-483-7253. HostessCakes.com. Please have packaging available.Nutrition Facts
Serving Size: 2 cakes
Servings per Container: 1
Calories | 310.00 kcal |
Total Fat | 16.00 grm (21.00% RDA) |
Saturated Fat | 11.00 grm (55.00% RDA) |
Cholesterol | 5.00 mg (2.00% RDA) |
Sodium | 310.00 mg (13.00% RDA) |
Potassium | (2.00% RDA) |
Total Carbohydrate | 43.00 grm (16.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 2.00 grm |
Calcium | (0.00% RDA) |
Iron | (10.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 31.00 grm (62.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 72.00 grm |
Total Sugars | 31.00 grm |
Corn | 1.00 |
Ingredients
Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, High Fructose Corn Syrup, Palm Kernel Oil, Corn Syrup, Soybean Oil, Cocoa Processed with Alkali, Cocoa, Contains 2% or Less: Glycerin, Modified Food Starch, Baking Soda, Mono and Diglycerides, Whey, Salt, Egg, Dextrose, Soy Lecithin, Enzymes, Egg White, Preservatives (Sorbic Acid, Potassium Sorbate, Natamycin), Natural and Artificial Flavors, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Polysorbate 60, Cellulose Gum, Monocalcium Phosphate, Defatted Soy Flour.Warnings
Contains wheat, egg, milk, soy.Manufacturer
Hostess Brands, LLC
Lenexa, KS 66215
UPC
00888109010027