Cedar Bay Salmon, Bourbon BBQ
7 oz (198 g)
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Directions
Preparation Instructions: Defrost before cooking. To defrost, do not open the vacuum package. Defrost overnight in refrigerator (38 degrees F) or submerge entire vacuum package in cold water for approx. 40 minutes. Or until product is completely thawed. Remove from packaging. Cut with scissors around the protective wrap. Cook promptly after thawing. Barbeque: Preheat BBQ to med-high heat (approx. 425 degrees F - no higher than 450 degrees F). Place grilling mat with salmon directly on the BBQ grill and close the cover. Grill for approx. 10-12 minutes, or until internal temperature reaches 145 degrees F. Tip: To achieve grill marks on both sides of fish, flip half way through cook time. To remove from BBQ grill, grip corner of grilling mat with tongs and slide onto a baking sheet or plate. Fish will slide easily from grilling mat to plate for serving. Tip: Keep a spray bottle of water handy in case of flare-ups. Oven: Preheat oven to 425 degrees F. Place grilling mat with salmon onto a baking sheet, then onto the middle rack of the oven. Bake for 14-18 minutes or until internal temperature reaches 145 degrees F. Salmon will slide easily from grilling mat to plate for serving. Ovens and grills vary; cooking times may need to be adjusted. Keep frozen. See bottom panel for best before date.
Product Details
For the BBQ or the oven! Grill Marks. Grill it easy. On a non-stick, no mess, reusable grilling mat! Uncooked. A new and innovative idea for your grill or oven - Cedar Bay Grill it Easy. No more sticking, no more mess - just delicious seafood that cooks up beautifully every time! Cedar Bay Grill It Easy products come on a Reusable Food-Safe Grilling Mat that goes directly on your BBQ grill or oven rack. Not only does the mat keep food on the grill, it keeps the grill clean, and helps to cook food perfectly by holding in the moisture and even searing BBQ grill marks! Farm raised salmon. We try to remove all bones, but traces may remain. www.cedarbaygrilling.com. Please direct inquiries to: 1-844-PLANK IT (1-844-752-6548). No PFOA & BPA. Made in Canada. Made in Canada from domestic and imported ingredients.Nutrition Facts
Per serving
Serving Size: 4 Ounce
Servings per Container: About 1.5
| Calories | 210.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 2.60 grm (13.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 670.00 mg (29.00% RDA) |
| Potassium | 420.00 mg (9.00% RDA) |
| Total Carbohydrate | 10.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm |
| Protein | 18.00 grm |
| Calcium | 25.00 mg (2.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 7.00 grm (14.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Fish | 1.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 7.00 grm |
Per container
Serving Size: 1 container
| Calories | 380.00 kcal |
| Total Fat | 20.00 grm (26.00% RDA) |
| Saturated Fat | 4.60 grm (23.00% RDA) |
| Cholesterol | 85.00 mg (28.00% RDA) |
| Sodium | 1175.00 mg (51.00% RDA) |
| Potassium | 740.00 mg (16.00% RDA) |
| Total Carbohydrate | 18.00 grm (7.00% RDA) |
| Dietary Fiber | 0.00 grm |
| Protein | 31.00 grm |
| Calcium | 44.00 mg (3.00% RDA) |
| Iron | 0.60 mg (3.00% RDA) |
| Vitamin D | 0.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 13.00 grm (26.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Fish | 1.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| Total Sugars | 13.00 grm |
Ingredients
Atlantic Salmon (Fish), Water, Brown Sugar, Maltodexrtin, Salt, Spices, Modified Corn Starch, Molasses Tomato Powder, Natural Flavors, Natural Bourbon Whisky Flavor, Dehydrated Garlic.Warnings
Contains: Fish. May contain shrimp, soy, milk, wheat, egg.Manufacturer
Cedar Bay Grilling Company
60 Fish Plant Road Blandford, Nova Scotia B0J1C0 CANADA
UPC
00882965001137