Passage to Asia Stir-Fry Sauce, Teriyaki Chicken
7 oz (200 g)
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Directions
What you’ll need: 1.3 lb (600 g) sliced Chicken, (thigh meat is the best). (1) Cup (1904) sliced vegetables - carrot, onion & bell pepper; (2) Cups (3804) steamed rice. Cooking Instructions: (1) Heat one tablespoons of oil in a wok; (2) Add sliced chicken & cook on high for 2-3 minutes; (3) Pour Stir-Fry Sauce into wok and toss through; (4) Reduce heat to low & Stir-Fry 2-3 minutes, or until meat is fully cooked; (5) Serve immediately on a bed of stemmed rice. Our tip: Use as a basting sauce for chicken, beef, pork or seafood, cook on a barbeque or grill. Serve with sticky rice, salad and Japanese pickles. Store unopened in a cool, dry place.
Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 3
| Calories | 90.00 kcal |
| Total Fat | 0.50 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 560.00 mg (24.00% RDA) |
| Potassium | 10.00 mg (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.20 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 16.00 grm (32.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 67.00 grm |
| Total Sugars | 17.00 grm |
| total carb. | 20.00 grm (7.00% RDA) |
Serving Size: 1 container
| Calories | 260.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 1670.00 mg (73.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 47.00 grm (94.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 48.00 grm |
| total carb. | 59.00 grm (21.00% RDA) |
Ingredients
Water, Sugar, Gluten Free Soy Sauce [Soybeans, Rice, Salt, Water], Corn Starch, [Rice, Alcohol, Glucose Syrup, Water], Ginger, Distilled Vinegar, Caramel Color, Salt, Garlic, Sesame Seed, Xanthan Gum, Spice Extract.Warnings
Allergens: Soy.Manufacturer
PASSAGE FOODS
Columbia, TN 38401 USA
UPC
00879924002434