Passage to Asia Stir-Fry Sauce, Thai Basil & Sweet Chili
7 oz (198 g)
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Directions
What you’ll need: 1 lb (450 g) sliced chicken (also great with beef, lamp, seafood, tofu or vegetables); 1 Cup (190 g) mixed vegetables: Sliced carrots, diced onions, long beans; 2 Cups (380 g) jasmine rice. Cooking Instructions: (1) Heat one tablespoons of oil in a wok; (2) Add your choice of meat or seafood, cook until seared, than add vegetables and Stir-Fry for 2-3 minutes; (3) Pour sauce into wok and toss through; (4) Reduce heat to low & Stir-Fry for another 2-3 minutes, or until meat is fully cooked; (5) Serve with steamed jasmine rice. Store unopened in a cool, dry place.
Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 3
| Calories | 70.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 640.00 mg (28.00% RDA) |
| Potassium | 50.00 mg (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Fish | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 67.00 grm |
| Total Sugars | 13.00 grm |
| Incl. Added Sugars | 12.00 grm (24.00% RDA) |
| total carb. | 16.00 grm (6.00% RDA) |
Serving Size: 1 container
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 1920.00 mg (83.00% RDA) |
| Potassium | 160.00 mg (4.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 80.00 mg (6.00% RDA) |
| Iron | 1.30 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Fish | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 38.00 grm |
| Incl. Added Sugars | 37.00 grm (74.00% RDA) |
| total carb. | 47.00 grm (17.00% RDA) |
Ingredients
Water, Sugar, Basil, Onion, Fish Sauce (Anchovy) Garlic, Corn Starch, Chili, Salt, Herb & Spice, Distilled Vinegar, Dehydrated Bell Pepper, Natural Flavor, Xanthan Gum, Herb & Spice Extracts, Citric Acid, Paprika Extract (Color).Warnings
Allergens: Anchovy.Manufacturer
PASSAGE FOODS
Columbia, TN 38401 USA
UPC
00879924000249