Passage to India Simmer Sauce, Tikka Masala

7 oz (198 g)


 

Directions

What you’ll need: 1 lb (450 g) chicken, beef, lamb, seafood, or vegetables. 2 cups (380g) basmati rice. Optional: 2 tablespoons of plain yogurt. Cooking Instructions: 1. Heat two teaspoons of oil in a medium saucepan. 2. Add your choice of diced meat, seafood, or vegetables and cook on high for 2-3 minutes until seared. 3. Pour simmer sauce in pan, stir contents, cover pan with lid and reduce heat to simmer until fully cooked and tender. 4. Serve on a bed of steamed rice. Just add meat or vegetables. Our Tip: For some extra zing, try stirring a few tablespoons of natural yogurt into your tikka masala before serving.

 

Product Details

Mild to medium with tomato, spices & yogurt. Gluten free. Certified Gluten-free. Non-GMO. Ready in 20 mins. Natural ingredients. A Classic creation of the northwest frontier of India. This curry sauce has a rich blend of tomato, onion and yogurt. The exotic and rich blend of spices gives this sauce a mild flavor. www.passagefoods.com. Find us on Facebook. 1.800.860.1045. Made in Australia.

Nutrition Facts

Per serving

Serving Size: 0.25 Cup
Servings per Container: 3
Calories 60.00 kcal
Total Fat 4.00 grm (5.00% RDA)
Saturated Fat 0.50 grm (3.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 450.00 mg (20.00% RDA)
Potassium 94.00 mg (2.00% RDA)
Total Carbohydrate 6.00 grm (2.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 1.00 grm
Calcium 26.00 mg (2.00% RDA)
Iron 1.40 mg (8.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars -1.00 grm (2.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 66.00 grm
Total Sugars 2.00 grm
Corn 1.00

Per container

Serving Size: 1 container
Calories 180.00 kcal
Total Fat 12.00 grm (15.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 1350.00 mg (59.00% RDA)
Potassium 282.00 mg (6.00% RDA)
Total Carbohydrate 19.00 grm (7.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 3.00 grm
Calcium 104.00 mg (8.00% RDA)
Iron 3.60 mg (20.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 2.00 grm (4.00% RDA)
Milk 1.00
Gluten 0.00
Total Sugars 5.00 grm
Corn 1.00

Ingredients

Tomato Puree (Water, Tomato Paste), Onion, Tomatoes, Spices, Sunflower Oil, Garlic, Ginger, Yogurt Powder (Non-Fat Milk Solids, Cultures) Salt, Corn Starch, Sugar, Distilled Vinegar, Turmeric & Turmeric Extract (Color), Citric Acid, Paprika & Paprika Extract (Color), Xanthan Gum.

Warnings

Allergens: Contains milk.

Manufacturer

Passage Foods
Columbia, TN 38401 USA

UPC

00879924000034