Passage to India Simmer Sauce, Butter Chicken
7 oz (198 g)
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Directions
Soak up the sauce with a chapati! What you'll need: 1 lb (450 g) chicken, beef, lamb, seafood, or vegetables. 2 cups (380 g) basmati rice. Optional: 2 tablespoons of cream. Cooking Instructions: 1. Heat two tea spoons of oil in a medium saucepan. 2. Add your choice of diced meat, seafood, or vegetables and cook on high for 2 - 3 minutes until seared. 3. Pour simmer sauce in pan, stir contents, cover pan with lid and reduce heat to simmer until fully cooked and tender. 4. Serve on a bed of steamed rice. Our Tip: For that extra rich restaurant flavor try drizzling cream over your dish. Just before serving, and serve with chapatis to soak up the sauce. Store unopened in a cool, dry place.
Product Details
Mild creamy & sweet with light spices. No artificial colors or flavors. Gluten free. Certified gluten free. gfco.org. Non GMO. Ready in 20 minutes. A rich, creamy blend of aromatic mild spices in a fusion of tomato, cream, and yogurt. This mild but flavorsome curry makes a great meal for the whole family including the kids. www.passagefoods.com. Like us on Facebook. BPA Free. Made in Australia.Nutrition Facts
Per Serving
Serving Size: 0.25 Cup
Servings per Container: 3
| Calories | 80.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 500.00 mg (22.00% RDA) |
| Potassium | 94.00 mg (2.00% RDA) |
| Total Carbohydrate | 11.00 grm (4.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 52.00 mg (4.00% RDA) |
| Iron | 1.10 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 66.00 grm |
| Total Sugars | 7.00 grm |
| Corn | 1.00 |
Per Container
Serving Size: 1 container
| Calories | 240.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 1510.00 mg (66.00% RDA) |
| Potassium | 188.00 mg (4.00% RDA) |
| Total Carbohydrate | 33.00 grm (12.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 130.00 mg (10.00% RDA) |
| Iron | 3.60 mg (20.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 14.00 grm (28.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 22.00 grm |
| Corn | 1.00 |
Ingredients
Tomato Puree (Water, Tomato Paste), Tomatoes, Sugar, Spices, Ginger, Sunflower Oil, Cream Powder (Milk), Yogurt Powder (Non-Fat Milk Solids, Cultures), Garlic, Salt, Paprika & Paprika Extract (Color), Corn Starch, Distilled Vinegar, Citric Acid, Natural Flavors (Milk), Xanthan Gum, Turmeric Extract (Color).Warnings
Allergens: Contains milk.Manufacturer
Passage Foods
Columbia, TN 38401 USA
UPC
00879924000003