Northern Chef Calamari, Gluten Free, Sea Salt & Pepper

10 oz (284 g)


 

Directions

Heating Instructions: 1. Oven Bake: Place calamari in a single layer on a broiling pan sprayed with a nonstick coating. Bake at 400 degrees F for about 18 min. Flipping halfway through. or 1. Air Fry: Heat calamari at 400 degrees F for about 8 min or until crispy and golden brown, flipping halfway through. 2. See salt & pepper calamari are already when crispy and golden brown. Keep frozen / Do not refreeze.

 

Product Details

Gluten free. GFI This product has been tested to ensure gluten contents n the product meet the GFMP and NCA standard of less than 5 ppm No preservatives added. Oven ready, easy to prepare. Dine well, feel well, live well. Sea salt & pepper calamari. Northern Chef Sea Salt & Pepper Calamari are hand cut from wild caught loligo squid. Our tender calamari are hand tossed in a light sea salt and pepper, gluten free coating that gives them an irresistible taste and crispy texture. Serve these calamari with your sauce of choice for a snack or as a quick entree. Precooked. Look for our complete line of products under our grands: Royal Asia and Northern Chef. www.northernchef.com. Resealable bag. Product of Thailand.

Nutrition Facts

Serving Size: 3 Ounce
Servings per Container: about 3
Calories 190.00 kcal
Total Fat 11.00 grm (14.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 135.00 mg (45.00% RDA)
Sodium 520.00 mg (23.00% RDA)
Potassium 237.00 mg (6.00% RDA)
Total Carbohydrate 17.00 grm (6.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 8.00 grm
Calcium 20.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Soy 1.00
Gluten 0.00
MetricServingSize 85.00 grm
Total Sugars 2.00 grm
Molluscan Shellfish 1.00

Ingredients

Squid (Wild Caught), Potato Starch, Egg White, Soybean Oil, Pepper, Baking Soda, Onion Powder, Garlic Powder, Sea Salt, Parsley, Cayenne.

Manufacturer

Tai Foong USA Inc.
Seattle, WA 98124

UPC

00877971004937