Bauducco Panettone, Classic

16.0 oz (454 g)


 

Directions

Store in a dry and cool place. Open from the bottom.

 

Product Details

Contains a bioengineered food ingredient. Italian family tradition. Delicious recipes. What is panettone? Special baking process. Natural yeast fermentation. 52 hours to make. The secret ingredient which makes panettone so fluffy and delicious is the "mother" dough that Mr. Bauducco brought from Italy in the 1950s. As part of our traditional, 52-hour process to make each loaf, our bakers save a bit of this "mother" dough every day to mix into tomorrow's batch, which is what creates our panettone's special flavor. Taste the tradition in every bite! Heat. Humidity. Smell. Validity. www.bauducco.com. bauducco.com/panettone. Go to bauducco.com/panettone and discover the magic of our Panettone. [email protected]. Dispose of properly. Made in Brazil.

Nutrition Facts

Ingredients

Wheat Flour, Raisins (12%), Cane Sugar, Candied Fruits (9%) (Orange, Papaya, Citron), Blend of Vegetable Oils (Soybean, Palm and Cotton Oil), Eggs, Butter, Mono- and Diglycerides, Barley Malt Extract, Salt, Artificial and Natural Flavors, Calcium Propionate as Preservative, Beta-Carotene (Color).

Warnings

Contains wheat, soy, egg, milk. May contain traces of: almond, peanut, hazelnut, cashew nut, Brazil nut, coconut, sesame.

Manufacturer

Bauducco Foods Inc.
1705 NW 133rd Ave Miami, Florida 33182 United States

UPC

00875754010298