Daiya Dairy Free & Gluten Free Thin Crust Cheese Pizza
15.7 oz (444 g)
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Directions
Baking Instructions: Oven: 1. Preheat oven to 450 degrees F (232 degrees C) in conventional oven or 425 degrees F (218 degrees C) in convection oven. 2. Remove plastic overwrap. Place frozen pizza directly on middle oven rack. 3. Bake pizza for 21-23 minutes, or until crust is golden brown and no longer floppy. Check pizza after 21 minutes. Air Fryer: 1. Turn on air fryer to 390 degrees F (199 degrees C). 2. Remove plastic overwrap. Place frozen pizza directly in air fryer. 3. Cook pizza for 18-20 minutes, or until crust is golden brown and no longer floppy. Check pizza after 18 minutes. Caution: Product must be cooked thoroughly to 165 degrees F (74 degrees C) for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Keep frozen.
Product Details
Dairy free & Gluten free. Certified gluten-free. gfco.org. Certified plant-based. Vegan. Non-GMO Project verified. nongmoproject.org. Improved taste and texture. The one and only made from Daiya oat cream blend. Plant-based. Remaking pizza from scratch*. Curb your cravings with a frozen pizza that is dairy-free, and still delivers delicious taste. With dairy-free cheese that melts like dairy, made from Daiya Oat Cream Blend, atop a crispy, crunchy thin crust, this classic favorite is the ultimate feel-good comfort food that tastes like an indulgence. We've remade our pizzas from scratch with Dairy-Free deliciousness that everyone can enjoy! * Refers to our OG Daiya Pizzas. daiyafoods.com. Questions or comments? 1 (877) 324-9211. Please visit daiyafoods.com to learn about our great tasting products. Comfort Worth Craving: Daiya Cheddar Shreds; Daiya Supreme Gluten-Free Thin Crust Pizza; Daiya American Slices. Please recycle. Product of Canada.Nutrition Facts
Per serving
Serving Size: 0.33 pizza
Servings per Container: 3
| Calories | 330 kcal |
| Total Fat | 12 grm (15.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 620 mg (27.00% RDA) |
| Potassium | 290 mg (6.00% RDA) |
| Total Carbohydrate | 52 grm (19.00% RDA) |
| Dietary Fiber | 5 grm (18.00% RDA) |
| Protein | 4 grm |
| Calcium | 472 mg (35.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 0 |
| Tree Nut | 1.00 |
| Soy | 0.00 |
| Gluten | 0 |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 148 grm |
| Total Sugars | 4 grm |
| Corn | 1.00 |
| Oat | 1 |
Per container
Serving Size: 1 container
| Calories | 1000 kcal |
| Total Fat | 37 grm (47.00% RDA) |
| Saturated Fat | 17 grm (85.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 1850 mg (80.00% RDA) |
| Potassium | 871 mg (20.00% RDA) |
| Total Carbohydrate | 155 grm (56.00% RDA) |
| Dietary Fiber | 14 grm (50.00% RDA) |
| Protein | 13 grm |
| Calcium | 1415 mg (110.00% RDA) |
| Iron | 4 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | |
| Gluten Free | |
| Added Sugars | 7 grm (14.00% RDA) |
| Milk | 0 |
| Gluten | 0 |
| Vegan | |
| Dairy Free | |
| Total Sugars | 12 grm |
| Oat | 1 |
Ingredients
Gluten-Free Crust (Water, Potato Starch, Rice Flour, Millet Flour, Tapioca Starch, Olive Oil, Yeast, Cane Sugar, Psyllium, Hypromellose, Salt, Sodium Carboxymethyl Cellulose, Maltodextrin), Dairy-Free Mozzarella Shreds (Daiya Oat Cream Blend (Water, Gluten-Free Oat Flour, Pea Protein), Tapioca Starch, Coconut Oil, Safflower Oil, Calcium Phosphate, Natural Flavors, Sali, Corn Siarch, Dextrose, Lactic Acid, Maltodextrin, Yeast Extract), Tomato Sauce (Water, Tomato Paste, Olive Oil, Salt, Natural Flavor, Cane Sugar, Safflower Oil, Garlic Powder, Yeast Extract, Onion Powder, Spices, Maltodextrin, Citric Acid, Hypromellose, Sodium Carboxymethyl Cellulose.Warnings
Contains gluten-free certified oat.Manufacturer
Daiya Foods Inc
Burnaby, BC V5A 4R4 Canada
UPC
00871459001326