Gluten Free Nation Cupcakes, Gluten Free, Carrot Cake

4 cupcakes [10 oz (283 g)]


 

Directions

Please freeze or keep frozen upon purchase.

 

Product Details

Certified gluten-free. Delicious gluten free carrot cake cupcakes, handcrafted in a 100% certified gluten facility. Produced in a pure gluten free facility. www.gfnation.com. Facebook. Twitter.

Nutrition Facts

Serving Size: 1 cupcake
Servings per Container: 4
Calories 281.00 kcal
Total Fat 26.00 grm (26.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 53.00 mg (18.00% RDA)
Sodium 162.00 mg (7.00% RDA)
Total Carbohydrate 29.00 grm (10.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 3.00 grm (6.00% RDA)
Vitamin A (0.00% RDA)
Vitamin C (4.00% RDA)
Calcium (4.00% RDA)
Iron (6.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 2.00
Gluten 0.00
MetricServingSize 70.00 grm
Total Sugars 16.00 grm
Calories From Fat 151.00 kcal

Ingredients

Sorghum Flour, Potato Starch, Tapioca Flour, Sugar, Carrots, Pineapple, Buttermilk, Canola Oil, Eggs, Coconut, Baking Soda, Vanilla Extract, Cinnamon, Xanthan Gum, Salt, Artificial Coloring.

Warnings

Contains: milk, eggs. May contain soy. Manufactured in a facility that processes tree nuts and other nuts.

Manufacturer

GLUTEN FREE NATION
Houston, TX 77055

UPC

00863882000274