Cotton Blues Cheesecake Company Cheesecake, Original
4.5 lb (2041 g)
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Directions
Lot no. & best by date: Use within 5 days of thawing.
Product Details
Mississippi made New York approved. For inquiries, email us: cheesecake(at)cottonblues.com; www.cottonbluescheesecake.com.Nutrition Facts
Serving Size: 0.1 slice
Servings per Container: 1
| Calories | 790.00 kcal |
| Total Fat | 46.00 grm (71.00% RDA) |
| Saturated Fat | 28.00 grm (140.00% RDA) |
| Cholesterol | 165.00 mg (55.00% RDA) |
| Sodium | 500.00 mg (21.00% RDA) |
| Potassium | 101.00 mg (3.00% RDA) |
| Total Carbohydrate | 76.00 grm (25.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 10.00 grm (22.00% RDA) |
| Calcium | 19.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 2.00 mcg (5.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 32.00 grm (70.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 204.00 grm |
| Total Sugars | 61.00 grm |
Ingredients
Cream Cheese (Pasteurized Milk and Cream, Salt, Camb Bean Gum, Cheese Culture), Sugar, Graham Crumbs [Enriched Wheat Flour, Sugars (Sugar, Brown Sugar, Blackstrap Molasses, Glucose-Fructose, Honey), Graham Flour, Water, Non-Hydrogenated Vegetable Oil Shortening (Canola, Palm and Modified Palm Oil), Baking Powder, Baking Soda, Salt), Whole Eggs, Sour Cream (Cultured Cream), Butter (Pasteurized Cream), Pure Vanilla Extract (Water, Sugar, Vanilla Bean Extractive, Alcohol).Warnings
Contains: wheat, egg, soy, milk.Manufacturer
CB Distribution LLC
907 Robinson Street Waynesboro, MS 39367
UPC
00863204000401