Bear's Pork Rub
10.2 oz (289 g)
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Product Details
Gluten-free. Hand made. Est. 2013. Bear's smokehouse BBQ. The official BBQ of the Uconn Huskies. Produced for Bear's BBQ by spiceology.com. bearsbbq.com. www.spiceology.com. Instagram: (at)bearssmokehouse. Produced for Bear's BBQ by spiceology.com. 1%.Nutrition Facts
Serving Size: 0.25 tsp
Servings per Container: About 289
| Calories | 5.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 65.00 mg (3.00% RDA) |
| Potassium | 2.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 1.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Celery | 2.00 |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| Gluten | 2.00 |
| MetricServingSize | 1.00 grm |
| Total Sugars | 1.00 grm |
| Sesame | 2.00 |
| Mustard | 2.00 |
Ingredients
Brown Sugar, Cane Sugar, Sea Salt, Spices, Paprika, Garlic, Onion, Chili Pepper.Warnings
Produced in a facility that also uses dairy, soy, tree nuts, celery, mustard gluten/wheat & sesame seeds.Manufacturer
Bear's BBQ
715 E.Sprague Ave No.115 Spokane, WA 99202
UPC
00861423002640