Amy's Country Cheddar Bowls
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Directions
Microwave or Regular Oven. Keep Frozen. Directions: Conventional Oven: Preheat oven to 400 degrees. Remove bowl from box and remove overwrap. Cover with foil. Place bowl on a cookie sheet and bake for 40 minutes. Remove foil. Bake for an additional 10-15 minutes until thoroughly heated. Microwave Oven: Remove from box. Make a 1" slit in overwrap. Cook on high for 5 minutes or until hot. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using conventional oven instructions shown above. Ovens vary so please use these instructions as a guide to the best preparation for your oven.
Description
Amy's® Country Cheddar Bowls. Made with Organic Pasta and Vegetables in a Cheddar Cheese Sauce. No GMOs. No Bioengineered Ingredients. Family Owned Since 1988.Other Description
This bowl is a full meal in itself, combining tender organic broccoli, julienne carrots, roasted potatoes, red bell peppers and baked tofu with rotini pasta. A creamy sauce made with aged English cheddar cheese completes this delicious meal that will leave you feeling nourished and satisfied. For variety you'll want to try our Pesto Tortellini Bowl, Brown Rice & Vegetables Bowl, Mexican Casserole Bowl, Ravioli Bowl, Santa Fe Enchilada Bowl, Stuffed Pasta Shells Bowl, Teriyaki Bowl and Brown Rice & Black-Eyed Peas Bowl. 0g Trans Fat - No Added MSG - No Preservatives. No GMOs - No Bioengineered Ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen Inc., P.O. Box 449 Petaluma, CA 94953. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Carton is Recyclable. Please Recycle Where Facilities Exist. Certified Organic by QAI. Quality Assurance International. Certified Organic. ©Amy's® Kitchen.Nutrition Facts
Serving Size: 1.0 entree
Servings per Container: 1
| Energy | 430 |
| Total Fat | 21 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 690 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 4 g |
| Sugars | 3 g |
| Protein | 16 g |
| Daily Percent Of Vitamin A | 25 |
| Daily Percent Of Vitamin C | 30 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 8 |
Ingredients
Organic Pasta (Organic Semolina Flour, Water), Organic Broccoli, Organic Potatoes, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]) Filtered Water, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Carrots, Organic Bell Peppers, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Organic Onions, Organic Tamari, Sea Salt, Mustard Powder, Paprika, Spices*, Organic Garlic, Black Pepper, Annatto [Color]. *100% pure Herbs & Spices (no hidden Ingredients). No Preservatives.Warnings
Contains Wheat, Milk and Soy.Individuals with Food Allergies: This product is made in a facility that processes foods containing tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
UPC
00042272001620