Safe Catch Sardines, in Extra Virgin Olive Oil, Wild, Skinless & Boneless

4.4 oz (125 g)


 

Directions

Refrigerate after opening.

 

Product Details

Wild sardines in extra virgin olive oil. DHA & EPA Omega 3s. Averages over 1600mg of Omega-3 fatty acids per serving. 24 g protein per can. Natural source of Omega-3s. Certified Paleo. Gluten free. Non-GMO Project verified. nongmoproject.org. Every catch mercury tested. Skinless & boneless. A Healthier Sardine: Safe Catch Skinless & Boneless Sardines are caught in the Eastern Central waters of the Atlantic Ocean. To ensure we are providing the healthiest, purest sardines available, we mercury test every catch to a limit of 0.05 ppm, so you can enjoy this nutritious superfood with confidence. Sustainably wild caught. Every catch mercury tested. Minimally processed to retain nutrients & flavor. and packed slow cooked. Protecting your and our oceans. Whole 30 Approved. www.safecatch.com. Scan to learn more. American Pregnancy Association. Sustainably wild caught. Product of Morocco.

Nutrition Facts

Serving Size: 0.5 cup drained
Servings per Container: 1
Calories 200.00 kcal
Total Fat 12.00 grm (15.00% RDA)
Saturated Fat 2.50 grm (13.00% RDA)
Cholesterol 40.00 mg (13.00% RDA)
Sodium 380.00 mg (17.00% RDA)
Potassium 282.00 mg (6.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 24.00 grm (48.00% RDA)
Calcium 104.00 mg (8.00% RDA)
Iron 1.40 mg (8.00% RDA)
Kosher
Vitamin D 3.20 mcg (16.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Fish 1.00
Gluten 0.00
MetricServingSize 88.00 grm
Total Sugars 0.00 grm

Ingredients

Sardines (Sardina Pilchardus), Extra Virgin Olive Oil, Sea Salt.

Warnings

Contains: fish (sardines).

Manufacturer

Safe Catch Inc.
Sausalito, California United States

UPC

00859480006633