Ethel's Bar, Cinnamon Crumble
2.4 oz (68 g)
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Product Details
Certified Gluten-Free. GF dedicated facility. Handmade with love. My grandma Ethel had a passion for showing love through food, which is what inspired me to create a baking company as unique as she was. Being gluten free, it was also really important to me that our baked goods could be enjoyed by all, without sacrificing taste. Like Ethel, we still make every bar by hand with the best local ingredients we can find - we like to say they're perfectly imperfect. From the aroma when you open a container, to the first bite, there's no doubt that our bars are baked with love. Jill Bommarito, Founder & Ethel's Granddaughter. Local eggs & butter. www.ethels.com. Made in the USA.Nutrition Facts
Serving Size: 0.5 bar
Servings per Container: 2
Calories | 160.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 80.00 mg (3.00% RDA) |
Potassium | (0.00% RDA) |
Total Carbohydrate | 18.00 grm (7.00% RDA) |
Dietary Fiber | -1.00 grm (4.00% RDA) |
Protein | 1.00 grm |
Calcium | (0.00% RDA) |
Iron | (0.00% RDA) |
Kosher | |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 10.00 grm (20.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 2.00 |
Soy | 2.00 |
Gluten | 0.00 |
MetricServingSize | 34.00 grm |
Total Sugars | 10.00 grm |
Ingredients
Butter (Sweet Cream, Salt), Ethel’s Gluten-Free Flour Blend (Brown Rice Flour, Gluten-Free Oat Flour, Gluten-Free Oats, Modified Tapioca Starch, Potato Starch, Corn Starch, Corn Flour, White Rice Flour, Xanthan Gum, Oat Fiber), Brown Cane Sugar, Cane Sugar, Eggs, Cinnamon, Water, Vanilla (Water, Alcohol, Sugar, Vanilla Bean Extractives), Baking Powder.Warnings
Contains: eggs, milk. Made in a facility with soy, tree nuts.Manufacturer
Ethel's Baking Co.
Shelby Township, MI 48315
UPC
00858494004475