Chesapeake Bay Roasting Coffee, Organic, Whole Bean, Honduras
13 oz (369 g)
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Directions
For easiest opening press up at lid indention
Product Details
USDA Organic. Certified Organic by The Maryland Department of Agriculture. About the Bean: Location: Central America. Country: Honduras: Region: La Paz, Marcala. Farm: Cafe Organico Marcala SA (COMSA) A society of coffee producers found in 2001. Roast Profile: Light-medium. Roastmaster's Description: Smooth medium body and soft acidity. Notes of dark chocolate with hints of cherry & honey. Featured Bird: Dendroica Cerulea. Cerulian warbler: a small, neotropical songbird that breeds in the eastern United States, migrates through central America, including Honduras, and winters in South America. Cerulian wablers have experienced long-term population decline due to habitat loss in these areas. Fair Trade. Cbrccoffee.com Instagarm(at)cbbrccoffee. Facebook/cbrcfan. Bird friendly coffee. Smithsonian: Bird friendly. Bird Friendly certification was developed by the Smithsonian migratory bird center and is the only 100% organic & shade-grown coffee certification available. Their seal ensures that tropical agroforests are being preserved and migratory birds have a healthy environment when they travel from our backyards to far away coffee farms. CBRC pays a premium for this coffee in support for the birds friendly growing practices and habitat preservation. Printed with soy ink Printed with soy ink.Nutrition Facts
| Organic |
Manufacturer
CHESAPEAKE BAY ROASTING
2100 Concord Blvd Crofton, MD 21114
UPC
00858228002067