Wildbrine Sauerkraut, Organic, Probiotic
50 oz (1418 g)
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Directions
Perishable. Keep refrigerated.
Product Details
USDA Organic. Cetified Organic by CCOF. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Raw. Fermented. Fermentation is wild. wildbrine.com. BPA free.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 47
| Calories | 5.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 260.00 mg (10.00% RDA) |
| Potassium | 50.00 mg (0.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.10 mg (0.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 2.00 |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 30.00 grm |
| Total Sugars | -1.00 grm |
| Sesame | 2.00 |
Ingredients
Organic Green Cabbage, Sea Salt, Organic Garlic.Warnings
Made in a facility that uses soy & sesame seeds.Manufacturer
Wildbrine LLC
Santa Rosa, CA 95407
UPC
00858159002532