Rice Select Arborio Rice Italian-Style
On This Page
Directions
Cooking Arborio rice. 1 cup uncooked rice. 2 tablespoons olive oil. 2 tablespoons butter. 1/2 cup chopped onion. 3 cups chicken or vegetable broth, salt and pepper (optional). 1. Saute onion in oil and butter for 3 minutes. 2. Add rice, stirring for about 2 minutes. 3. Stir in 1 cup of broth. Continue cooking and stirring until liquid is absorbed. 4. Gradually stir in remaining broth 1 cup at a time, cooking and stirring until liquid is absorbed before adding the next cup. Yields approximately 3 cups of cooked rice.
Description
Rice Select™ Arborio Rice Italian-Style Rice. For use in risotto dishes. 150 calories per serving. 0g fat, 0% DV. 0mg sodium, 0% DV. 0g sugars.Other Description
International flavors, American grown. Visit our website at riceselect.com. This package is sold by weight settling of contents will occur during shipping. (800) 232-RICE. Visit our website at www.riceselect.com.Nutrition Facts
Serving Size: 46.0 g
Servings per Container: 19
| Energy | 150 |
| Total Fat | 0 g |
| Sodium | 0 mg |
| Carbohydrates | 37 g |
| Protein | 3 g |
Ingredients
Arborio Rice.UPC
00074401910411