Seal The Seasons Vegetable Blend, Northeast, 4 Pack
4 - 8 oz bags [32 oz (907 g)]
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Directions
Keep frozen. Do not thaw. Heat to 165 degrees F before use. Cook only one product at a time. Refrigerate leftovers. Stove Top Method: Add a small amount of water to a medium saucepan and bring to a boil over high heat. Pour in frozen vegetables and wait until water returns to a boil. Reduce heat, cover and simmer until vegetables reach desired tenderness. Drain and serve. Season to taste. Microwave Method: Do not pierce, puncture or open bag before cooking. Gently massage package to break apart vegetables before microwaving. Place frozen, unopened individual bag back side up in microwave. Microwave on high 4 to 5 minutes. Let stand for 1 minute. Microwave wattages vary; you may have to adjust cooking times accordingly. Open package and carefully pour vegetables into serving dish. Drain, if needed, season to taste. Caution: Contains steam. Contents will be hot. Handle with care. Keep frozen. Cut to open.
Product Details
Non-GMO Project verified. nongmoproject.org. 4 steamable bags inside! Locally grown. One of our Growers: Eric Davis, Parvin Farms. Collective grown local produce. At Parvin Farms, we are a seventh generation sibling trio committed to growing the future, while maintaining the legacy of our forefathers. Our values are rooted deeply in family, community, and sustainability. The most rewarding part about working this land is seeing the abundant life that comes from it, and knowing our product is feeding America. - Eric Davis. No farms. No food. Product washed prior to freezing. 100% Satisfaction guaranteed or your money back. sealtheseasons.com. Facebook. Twitter. Instagram. Comments or questions? Fill out form at www.sealtheseasons.com/contact-us. For quality concerns, keep package for reference. Read about Chad Southall and the TG Farms story, along with other Florida farmers, online: sealtheseasons.com. Certified B Corporation. Locally grown for a world of good. Eating like a local makes your community more resilient with every bite. By buying vegetables grown by farmers from Finger Lakes to South Jersey, you are supporting families right here in New York and New Jersey. Our mission is to connect responsibly grown local produce to mindful eaters like you. Together, we can cultivate a better world for everyone. No farms, no food. American Farmland Trust. www.farmland.org. Recycle if clean & dry. Store drop-off with plastic bags. Country of Origin: United States. Grown in: Pittsgrove, NJ.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 8
| Calories | 80.00 kcal |
| Total Fat | 0.50 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 70.00 mg (3.00% RDA) |
| Potassium | 230.00 mg (4.00% RDA) |
| Total Carbohydrate | 16.00 grm (6.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.90 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 113.00 grm |
| Total Sugars | 5.00 grm |
| Corn | 1.00 |
Ingredients
New Jersey Peas, New Jersey Corn, New York Carrots.Warnings
Contains: corn.,Do not consume if seal is broken.Manufacturer
Seal the Seasons Inc.
4426 S. Miami Blvd. Durham, NC 27703
UPC
00855355008184