Manini's Ravioli, Roasted Tomato & Basil
9.5 oz (270 g)
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Directions
Cooking Instructions: 1. Place ravioli in boiling, salted water. 2. Cook for 4 minutes if thawed, (add 30 seconds if frozen), drain ravioli. 3. Toss with your favorite sauce and enjoy! Keep refrigerated or frozen.
Product Details
Roasted tomato & basil ravioli with creamy cashew cheese. Certified Gluten-free. Gluten & Dairy free. 100% Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Made in a dedicated facility free of gluten, wheat, soy & peanuts. Delicious & fresh. Made with ancient grains. Classi. flavor profile + creamy, nutty non-dairy cheese = irresistible. maninis.com. Made in the U.S.A.Nutrition Facts
Serving Size: 135 Gram
Servings per Container: 2
| Calories | 330.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 90.00 mg (30.00% RDA) |
| Sodium | 560.00 mg (24.00% RDA) |
| Potassium | 170.00 mg (4.00% RDA) |
| Total Carbohydrate | 55.00 grm (20.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 120.00 mg (8.00% RDA) |
| Iron | 5.60 mg (30.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Milk | 0.00 |
| Egg | 1.00 |
| Peanut | 0.00 |
| Tree Nut | 1.00 |
| Soy | 0.00 |
| Wheat | 0.00 |
| Gluten | 0.00 |
| Peanut Free | |
| Dairy Free | |
| Total Sugars | 6.00 grm |
Ingredients
Doug (Flour [Millet Flour, Tapioca Flour, Teff Flour, Amaranth Flour, Potato Starch, Sorghum Flour, Cane Sugar, Xanthan Gum, Sea Salt], Water, Dried Eggs, Tapioca Starch), Filling (Cashew Cheese [Cashews, Water, Lactic Acid, Sea Salt, Nutritional Yeast], Tomato, Basil, Garlic, Nutritional Yeast, Sea Salt).Warnings
Contains: egg, cashew.Manufacturer
Manini's
22408 72nd Ave S. Kent, WA 98032
UPC
00855109006794