Caulipower Gluten Free Cheese The Day! Cheese Pizza
11.1 oz (315 g)
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Directions
Cooking Instructions. 1. Preheat oven to 425 degrees F. 2. Remove pizza from carton and overwrap. 3. Place pizza directly on the middle oven rack, no pan needed! 4. Cook 13-16 minutes, until the cheese is golden brown and the crust is crispy. Cook thoroughly. Keep frozen.
Product Details
A Six-Cheese Blend of Melty Mozzarella, Fontina, Provolone, Parmesan, Romano, and Asiago on Thin & Crispy Cauliflower Pizza Crust. 400 calories per 1/2 pizza. 14 g of protein per 1/2 pizza. Certified gluten free. gfco.org. Gluten free always. See nutrition information for total fat, saturated fat, and sodium content. 31% less sugar*. 26% less sodium*. * Less than the average of the leading frozen pizzas. 157 g serving size comparison. Caulipower cheese pizza contains 4 g total sugar and 630 mg of sodium per serving. The leading brands average 6 g total sugar and 859 mg sodium per serving. Stone-fired cauliflower crust. Cheese the day! Not ready to eat. Food you crave. Ingredients you deserve. When my two sons were diagnosed with celiac disease, they could no longer eat pizza and it broke my heart I became obsessed with reinventing their fave foods by adding veggies and leaving out the junk. Caulipower was born and millions of you joined our movement because no one should have to choose between taste and a healthier lifestyle. We make the comfort foods you love that love you back. Gail Becker. Founder, Caulipower. Brought to you by Caulipower, a vegolutionary food brand. Caution: Product will be hot. Let cool before eating. Product must be cooked to an internal temperature of 165 degrees F for food safety and quality. Do not thaw product before cooking. Cook from frozen. Settings may vary, so adjust time and temperature as necessary. eatcaulipower.com. @Caulipower. Craving More? Scan! [email protected].Nutrition Facts
Per serving
Serving Size: 0.5 pizza
Servings per Container: 2
Calories | 400 kcal |
Total Fat | 18 grm (23.00% RDA) |
Saturated Fat | 7 grm (35.00% RDA) |
Cholesterol | 55 mg (18.00% RDA) |
Sodium | 630 mg (27.00% RDA) |
Potassium | 330 mg (8.00% RDA) |
Total Carbohydrate | 46 grm (17.00% RDA) |
Dietary Fiber | 3 grm (11.00% RDA) |
Protein | 14 grm (24.00% RDA) |
Calcium | 320 mg (25.00% RDA) |
Iron | 1.1 mg (6.00% RDA) |
Vitamin D | 0.3 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 1 grm (2.00% RDA) |
Milk | 1 |
Egg | 1 |
Soy | 2.00 |
Gluten | 0 |
MetricServingSize | 157 grm |
Total Sugars | 4 grm |
Corn | 1.00 |
Per container
Serving Size: 1 container
Calories | 810 kcal |
Total Fat | 37 grm (47.00% RDA) |
Saturated Fat | 15 grm (75.00% RDA) |
Cholesterol | 115 mg (38.00% RDA) |
Sodium | 1260 mg (55.00% RDA) |
Potassium | 663 mg (15.00% RDA) |
Total Carbohydrate | 92 grm (33.00% RDA) |
Dietary Fiber | 5 grm (18.00% RDA) |
Protein | 28 grm (48.00% RDA) |
Calcium | 641 mg (50.00% RDA) |
Iron | 2.2 mg (10.00% RDA) |
Vitamin D | 0.6 mcg (4.00% RDA) |
Trans Fat | 1 grm |
Gluten Free | |
Added Sugars | 1 grm (2.00% RDA) |
Milk | 1 |
Egg | 1 |
Soy | 2.00 |
Gluten | 0 |
Total Sugars | 7 grm |
Corn | 1.00 |
Ingredients
Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Vegetable Oil [Contains One or More of the Following: Canola Oil, Sunflower Oil, and/or Olive Oil], Egg, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Sauce (Water, Tomato Paste, Seasoning Blend [Granulated Garlic, Spices, Onion], Salt, Granulated Garlic, Basil), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan, Romano and Asiago Cheese Blend (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley.Warnings
Contains: egg, milk.Manufacturer
Caulipower, LLC
7610 Beverly Blvd #480529 Los Angeles, CA 90048
UPC
00854934007914