Premier Pantry Macaroni & Cheese Dinner, Deluxe, Original
12 oz (340 g)
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Directions
Cooking Instructions: 1. In a large saucepan, bring 8 cups of water to boil. Add pasta, Cook 8-10 minutes or until tender. 2. Drain. Do not rinse. Return pasta to pan. 3. Squeeze cheese sauce over hot pasta. Stir until blended. Remove from heat. Refrigerate leftovers. Push to open.
Product Details
www.premierpantry.com. Locally sourced! All Premier Pantry products are locally sourced and produced in the USA.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 3.5
| Calories | 310.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 960.00 mg (42.00% RDA) |
| Potassium | 241.00 mg (6.00% RDA) |
| Total Carbohydrate | 46.00 grm (17.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 133.00 mg (10.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 98.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Enriched Macaroni (Wheat Flour, Ferrous Sulphate, Niacin, Calcium Carbonate, Thiamin Mononitrate, Riboflavin, Folic Acid), Skim Milk, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Whey, Salt, Natural Flavors, Sodium Phosphate, Contains 2% or Less of: Color Added (Beta Carotene, Paprika Extract), Sodium Alginate, Lactic Acid, Mono and Diglycerides, Xanthan Gum.Warnings
Contains milk, wheat.Manufacturer
Premier Pantry
100 Banta Rd. Long Prairie, MN 56347
UPC
00854702007061