Canyon Bakehouse Gluten Free Burger Buns
4 buns [12 oz (340 g)]
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Directions
Once the inner bag is opened, enjoy within 5 days.
Product Details
Gluten free. Certified gluten free. gfco.org. Dairy, soy & nut free. Whole Grains: 19 g or more per serving. WholeGrainCouncil.org. 100% whole grain. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love Bread Again: Buns are always in season! Load 'em up with your favorite toppings - these buns won't fall apart! Our stay-fresh packaging keeps your bread fresh long after it's been made in our bakery. canyonglutenfree.com. Show others how you #lovebreadagain! Facebook. Twitter. Instagram. Questions or comments? canyonglutenfree.com/contact. This package is recyclable.Nutrition Facts
Serving Size: 1 Bun
Servings per Container: 4
| Calories | 200 kcal |
| Total Fat | 3 grm (4.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Polyunsaturated Fat | 1 grm |
| Monounsaturated Fat | 2 grm |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 400 mg (17.00% RDA) |
| Potassium | 150 mg (4.00% RDA) |
| Total Carbohydrate | 41 grm (15.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm |
| Calcium | 20 mg (0.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 1.1 mcg (6.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 5 grm (10.00% RDA) |
| Milk | 0 |
| Egg | 1 |
| Tree Nut | 0 |
| Soy | 0 |
| Gluten | 0 |
| Dairy Free | |
| MetricServingSize | 85 grm |
| Total Sugars | 5 grm |
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Eggs, Enzymes.Warnings
Contains: eggs.Manufacturer
Canyon Bakehouse, LLC
Johnstown, CO 80534
UPC
00853584002386