Kalo Carrot Cake, Mini-Loaf
2 oz (62 g)
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Product Details
Gluten free. All natural. Product of USA.Nutrition Facts
Serving Size: 1 cake
Servings per Container: one slice
| Calories | 149.00 kcal |
| Total Fat | 8.00 grm (13.00% RDA) |
| Saturated Fat | 2.40 grm (14.00% RDA) |
| Cholesterol | 17.00 mg (5.00% RDA) |
| Sodium | 164.00 mg (7.00% RDA) |
| Potassium | 2.00 mg |
| Total Carbohydrate | 17.00 grm (5.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 1.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (1.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Gluten Free | |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 62.00 grm |
| Total Sugars | 12.00 grm |
| Calories From Fat | 76.00 kcal |
Ingredients
Carrots, Brown Sugar, Flour Blend (Sorghum Flour, Tapioca Flour, Rice Flour), Vegetable Oil, Pasteurized Milk and Cream, Whey Protein Concentrate, Carob Bean Gum, Cheese Culture, Sugar, Butter, Raisins, Eggs, Cinnamon, Vanilla, Salt, Baking Soda, Spices, Xanthan Gum.Warnings
Contains milk, egg, soy.Manufacturer
Kalo Foods, LLC
Stokesdale, NC 27357
UPC
00853407004368